Resource | Guidance Documents | FNS-GD-2013-0056
WIC Coordination Strategies Handbook
Resource | Guidance Documents | FNS-GD-2002-0015
The Emergency Food Assistance Program (TEFAP): Administrative Costs

This Instruction establishes policy for charging allowable costs associated with the administration of TEFAP, and for assigning such costs to states and eligible recipient agencies (ERAs).  Such classification of costs is necessary in order to demonstrate compliance with the statutory and regulatory requirements described in section II, of this document.

FNS Instruction 716-3 Rev. 1
Resource | Technical Assistance

This document is designed as a guide to assist the states as they plan, prepare for, and execute testing of their WIC EBT systems.

Resource | Technical Assistance & Guidance
Provision 2 Guidance National School Lunch and School Breakfast Programs

Provision 2 requires that the school serve meals to participating children at no charge but reduces application burdens to once every 4 years and simplifies meal counting and claiming procedures by allowing a school to receive meal reimbursement based on claiming percentages.

Resource | Brochures
Kinsley Library: Kinsley, KS

One World‐ Many Stories was this year’s summer reading
program theme in Kansas. Kansas served snacks, meals with milk during summer reading.

Resource | Technical Assistance

EBT Management Evaluation Questions 

Resource | Technical Assistance
2002 WIC Cost Allocation Guide

This guide describes methods for assigning costs to a state or local agency's WIC Program grant or sub-grant.

Resource | Technical Assistance & Guidance
Programa De Servicio De Alimentos De Verano (SFSP) Supervisor del Local Referencia de Bolsillo

Supervisor del Local Referencia de Bolsillo

Resource | Technical Assistance & Guidance
Programa de Servicio de Alimentos de Verano Provee buenas comidas para sus niños

Provee buenas comidas para sus niños