This interactive webinar series highlights resources and materials that address hot topics in school meals. FNS regional offices, state agencies, school food authorities and others who may be interested are invited to participate.
Factsheets are available under the following topics: Farm to School Grant Program, Farm to School Program Resources, Local Food Resources, School Gardens, Farm to School in Tribal Communities, Food Safety, Producers, Farm to Preschool. Farm to Summer, State Agencies and Cooperative Extensions, En Español.
This factsheet reviews best practices for producers to learn about how to sell local food to schools.
This fact sheet, available in both English and Spanish, reviews the steps to successfully integrate local food in child nutrition programs.
This factsheet explains how USDA Foods support the Dietary Guidelines for Americans and the school meal pattern requirements to make it easier for schools to prepare healthy meals using local foods.
This fact sheet features the various paths a school can take to bring local foods into the cafeteria with your next food purchase.
Seminarios web: Conversando sobre comidas
This gallery contains photo albums and videos from CSFP program sites, non-profits, and government agencies.
This pre-recorded webinar features USDA Farm to School Program staff, who summarize grantee reporting requirements and review the processes for submitting no-cost extensions, as well as project and budget amendments.
This March 9, 2022 webinar provided an overview of USDA’s SBP, including the benefits of school breakfast, program requirements, and resources for navigating supply chain challenges.