Resource | Data
WIC Breastfeeding Data Local Agency Report

The Healthy, Hunger-Free Kids Act of 2010 (the Act), PL 111-296, established a new reporting requirement for the WIC Program. The Department of Agriculture is now mandated to compile and publish annually, breastfeeding performance measurements based on program participant data on the number of partially and fully breastfed infants for each WIC state and local agency.

Resource | Technical Assistance & Guidance
USDA DoD Fresh Fruit and Vegetable Program

The USDA Department of Defense Fresh Fruit and Vegetable Program allows schools to use USDA Foods entitlement dollars to buy fresh produce. The program is operated by the Defense Logistics Agency at the Department of Defense. 

Resource | Legislation
Food and Nutrition Act of 2008

FOOD AND NUTRITION ACT OF 2008 
[Public Law 88–525; Enacted Aug. 31, 1964; 78 Stat. 703] 
[As Amended Through P.L. 116–94, Enacted December 20, 2019]

P.L. 88-525
Resource | Technical Assistance & Guidance
Local School Wellness Policy

Local wellness policies are an important tool for parents, local educational agencies and school districts in promoting student wellness, preventing and reducing childhood obesity, and providing assurance that school meal nutrition guidelines meet the minimum federal school meal standards.

Resource | Report
State Level Estimates of Infants and Children at or Below 185 Percent of Poverty

Estimates prepared from the American Community Survey (ACS) and the decennial Census and used in the Special Supplemental Nutrition Program for Women, Infants and Children (WIC) funding formula to determine states' fair shares of WIC food funds.

Resource | Technical Assistance & Guidance
WIC Nutrition and Breastfeeding Coordinators

Contact information for WIC Nutrition Coordinators & Breastfeeding Coordinators.

Resource | Regulations
PART 248—WIC Farmers' Market Nutrition Program (FMNP)

This part announces regulations under which the Secretary of Agriculture shall carry out the WIC Farmers' Market Nutrition Program.

Resource | Regulations
PART 246—Special Supplemental Nutrition Program for Women, Infants and Children

This part announces regulations under which the Secretary of Agriculture shall carry out the Special Supplemental Nutrition Program for Women, Infants and Children (WIC Program). Section 17 of the Child Nutrition Act of 1966, as amended, states in part that the Congress finds that substantial numbers of pregnant, postpartum and breastfeeding women, infants and young children from families with inadequate income are at special risk with respect to their physical and mental health by reason of inadequate nutrition or health care, or both.

Resource | FAQs/Q&As | FNS-GD-2019-0056
WIC Frequently Asked Questions (FAQs)

Pregnant, postpartum and breastfeeding women, infants, and children up to age 5 are eligible. They must meet income guidelines, a state residency requirement, and be individually determined to be at "nutritional risk" by a health professional.

Resource | Webinars/Videos
Celebrate National Farm to School Month in Early Care and Education Settings: Farm to CACFP

Co-hosted by USDA FNS’s Team Nutrition initiative and the Office of Community Food Systems on October 25, 2018, this hour-long webinar focuses on how local foods and nutrition and food education can be incorporated in CACFP settings.