Basic page
Foods of Minimal Nutritional Value
Categories of foods of minimal nutritional value.
08/13/2013
Resource | Research | Food/Nutrient Analysis
Nutrient and MyPyramid Analysis of USDA Foods in Five of Its Food and Nutrition Programs
This report contains nutrient and food group analyses of the USDA Foods distributed through the NSLP, CACFP, CSFP, FDPIR and TEFAP in fiscal year 2009.
01/01/2012
Resource | Policy Memos | FNS-GD-2009-0050
Modifications to the list of USDA-Approved Nutrient Analysis Software
This memorandum is to inform you of a recent change to the list of USDA-approved Nutrient Standard Menu Planning and School Meals Initiative nutrient analysis software programs available to state agencies, school food authorities and local schools to meet SMI requirements.
SP34-2009
08/10/2009
Resource | Final Rule
Final Rule: Waiver of the Requirement To Use Weighted Averages in the National School Lunch and School Breakfast Programs
This final rule makes a technical change to the regulations governing the nutrient analysis of meals served under the National School Lunch and School Breakfast programs.
12/08/2004