Resource | Nutrition Education
FDPIR Sharing Gallery

The Food Distribution Program on Indian Reservations Sharing Gallery is a source of inspiration and sharing of nutrition education materials, recipes, photos, news, grant opportunities, and other resources for Indian Tribal Organizations participating in FDPIR.

Resource | Fact Sheets
The Emergency Food Assistance Program Farm to Food Bank Project Grants

The purpose of Farm to Food Bank Projects is to (a) reduce food waste at the agricultural production, processing, or distribution level through the donation of food, (b) provide food to individuals in need, and (c) build relationships between agricultural producers, processors, and distributors and emergency feeding organizations through the donation of food.

Resource | Fact Sheets
Fiscal Year 2021 Farm to Food Bank Project Summaries

During the second year of Farm to Food Bank Project funding, FNS allocated $3.764 million to 24 TEFAP state agencies that submitted plans to implement Farm to Food Bank Projects. Seventeen of those states received FY 2020 funding and seven are newly participating states. The 24 state agencies that received an award are identified in this resource. 
 

Resource | Fact Sheets
FY 2020 Farm to Food Bank Project Summaries

During the inaugural year of Farm to Food Bank Project funding, FNS allocated $3,752,000 amongst the 19 TEFAP state agencies that submitted plans to implement Farm to Food Bank Projects. These 19 state agencies are identified in this resource. 

Resource | Legislation
Food and Nutrition Act of 2008

FOOD AND NUTRITION ACT OF 2008 
[PL 88–525; Enacted Aug. 31, 1964; 78 Stat. 703] 
[As Amended Through PL 116–94, Enacted Dec. 20, 2019]

P.L. 88-525
Resource | Legislation
Agriculture Improvement Act of 2018

Agriculture Improvement Act of 2018 
[Public Law 115–334] 
[As Amended Through P.L. 116–94, Enacted December 20, 2019] 

AN ACT To provide for the reform and continuation of agricultural and other programs of the Department of Agriculture through fiscal year 2023, and for other purposes. 

P.L. 116-94
Resource | Success Stories
USDA Foods in Schools Photo Contest

Each year we ask child nutrition professionals to inspire other foodservice professionals and submit a picture of your most creative meal utilizing USDA Foods.  With more than 200 USDA Foods items available, we want to highlight each food group and the innovative ways in which they can be used.

Resource | Legislation
Food, Conservation, and Energy Act of 2008

To provide for the continuation of agricultural and other programs of the Department of Agriculture through fiscal year 2012, and for other purposes. 

P.L. 110-246
Resource | Legislation
Agricultural Act of 2014

The Agricultural Act of 2014 (2014 Farm Bill) phases out the participation of women, infants, and children in CSFP, transitioning it to a seniors-only program.

P.L. 113-79
Resource | Legislation
Agriculture and Consumer Protection Act of 1973

The Agriculture and Consumer Protection Act of 1973 authorizes CSFP and mandates an administrative grant per assigned caseload slot to be adjusted each fiscal year to reflect inflation.

P.L. 93-86