This page contains links to USDA Foods that are available or expected to be made available to participants in each of the food distribution programs.
During the inaugural year of Farm to Food Bank Project funding, FNS allocated $3,752,000 amongst the 19 TEFAP state agencies that submitted plans to implement Farm to Food Bank Projects. These 19 state agencies are identified in this resource.
USDA Foods in Schools Product Information Sheets containing USDA Foods description and WBSCM ID for other foods.
USDA Foods product information sheets containing USDA Foods description and WBSCM ID for fruits.