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Resource | Technical Assistance & Guidance ¡Preparemos una merienda!

¡Preparemos una merienda! Planificador de menús de meriendas para el Programa de Alimentos para el Cuidado de Niños y Adultos para niños de 3 a 18 años de edad.

FNS-901-S
11/28/2023
Resource | Technical Assistance & Guidance SNAP Work Rules Screening Checklists and Flow Chart

SNAP state agencies must establish procedures to screen for and apply the general work requirements and ABAWD work requirements and time limit. The SNAP Work Rules Screening Checklists and Flow Chart were developed to assist SNAP state agency staff in determining if an individual is subject to any of the SNAP work requirements.

10/19/2023
Resource | Technical Assistance & Guidance Hoja de consejos de OVS para el desayuno

Esta hoja de consejos fue diseñada para proporcionarles a los profesionales del servicio de alimentos de la escuela un resumen de las guías de Ofrecer versus Servir para el servicio de desayuno.

FNS-820-S
10/02/2023
Resource | Technical Assistance & Guidance Offer vs Serve Breakfast Program Tip Sheet

This tip sheet was designed for school foodservice professionals to provide an overview of Offer versus Serve guidance for breakfast meal service.

FNS-820
09/25/2023
Resource | Technical Assistance & Guidance Certification of Compliance Worksheets: 7-Day Schedule

Breakfast and lunch certificate of compliance worksheets for a seven-day schedule.

07/31/2023
Resource | Technical Assistance & Guidance Certification of Compliance Worksheets: 6-Day Schedule

Breakfast and lunch certificate of compliance worksheets for a six-day schedule.

07/31/2023
Resource | Technical Assistance & Guidance Certification of Compliance Worksheets: 4-Day Schedule

Breakfast and lunch certificate of compliance worksheets for a four-day schedule.

07/31/2023
Resource | Technical Assistance & Guidance Certification of Compliance Worksheets: 5-Day Schedule

Breakfast and lunch certificate of compliance worksheets for a five-day schedule.

07/31/2023
Resource | Technical Assistance & Guidance Grain-Based Desserts in the CACFP

These worksheets can be used to empower CACFP providers and operators with the knowledge, skills and expertise to implement CACFP meal pattern requirements.

FNS-658
07/27/2023
Resource | Technical Assistance & Guidance Postres a base de granos en el Programa de Alimentos para el Cuidado de Niños y Adultos

Estas hojas de capacitación se pueden usar para capacitar a los proveedores y operadores del Programa de Alimentos para el Cuidado de Niños y Adultos (CACFP, por sus siglas en inglés) con el conocimiento, las habilidades y la experiencia para implementar los requisitos del patrón de comidas del CACFP.

FNS-658-S
07/27/2023
Page updated: October 14, 2021