A variety of trainings are available on the Food Buying Guide for Child Nutrition Programs. Complete the training modules and view recorded webinars to assist in understanding and using the FBG and all its features.
This pre-recorded webinar features Farm to School Program staff, who share grantee stories from the Indigenous community and how to build a successful farm to school program focused on traditional foods.
I'm New to Farm to School is a place full of resources to help you to get your farm to school program growing.
Welcome to the USDA Food and Nutrition Service’s Household Certification Training course for the Food Distribution Program on Indian Reservations. FDPIR is a federal program that provides USDA foods to low-income households living on Indian reservations, in designated areas near reservations, and in the State of Oklahoma. FNS developed the FDPIR Household Certification Training course to help Indian Tribal Organization (ITO) and state agency certification workers and their supervisors successfully administer the program.
WIC and Head Start release a shared resource document: 10 Ways that WIC and Head Start Can Collaborate.
This page provides links to a CSFP welcome packet and PowerPoint Presentations to assist new states in the Commodity Supplemental Food Program.
USDA's Food and Nutrition Service and the Academy of Nutrition and Dietetics have joined forces to help increase the number of dietetic interns who complete rotations at State agencies administering Child Nutrition Programs.
FNS child nutrition programs (CNP) is hosting three National Procurement Trainings.