Skip to main content
U.S. flag

An official website of the United States government

Resource | Federal Register Documents SCALE and PLANTS Data Request for School Food Authorities

The Chef Ann Foundation is a cooperative agreement recipient from the USDA's Food and Nutrition Service. CAF plans to collect additional information from sub-grantees, based on an assessment and data report, which is beyond the information already approved under OMB Control Number: 0584–0512 (expiration date: July 31, 2025). 

03/04/2024
Resource | Technical Assistance FY 21 Non-competitive Technology Innovation Grant (nTIG) Award Summaries

State agency summaries for the non-competitive Technology Innovation Grants (nTIGs) awarded FY 21.

01/30/2024
Resource | Webinars/Videos Preparing an Effective Grant Proposal

This webinar will take you through strategies you can use to write an effective grant proposal, meaning it is aligned with the intent of the program and responsive to requirements, while communicating the intent of your project.

01/25/2024
Basic page Fiscal Year 2024 Farm to Food Bank Project Summaries

Project summaries for the 27 TEFAP state agencies that received fiscal year 2024 Farm to Food Bank project funding.

01/18/2024
Resource | Webinars/Videos Identifying & Calculating Match

This webinar reviews the match requirements and walks through critical budget components of the Farm to School Grant application.

01/08/2024
Resource | Webinars/Videos Planning Sustainable Projects

This webinar provides an overview of how to create a sustainable farm to school project along with resources and examples.

01/08/2024
Resource | Technical Assistance & Guidance Investing in America Signage Guidelines

The purpose of this toolkit is to provide general guidelines for state partners to share with their TEFAP Reach and Resiliency grantees and FY 2022 National School Lunch Program Equipment Assistance sub-grantees on how to display and use the Investing in America logo at sites and locations funded under the American Rescue Plan Act of 2021. 

01/03/2024
Resource | Webinars/Videos Creating Successful Assessment Plans

This webinar provides guidance to current Patrick Leahy Farm to School Grant applicants on creating successful assessment plans for grant proposals and projects. 

12/13/2023
Basic page School Food System Transformation Challenge Sub-Grants

The sub-grants will support collaborative projects between school districts, food producers, suppliers, distributors, and/or community partners to stimulate the creation of a resilient, equitable, and nutritious school food system.

11/27/2023
Basic page Healthy Meals Incentives for Schools

The Healthy Meals Incentives Initiative seeks to improve the nutritional quality of school meals through food systems transformation, SFA recognition and technical assistance, the generation and sharing of innovative ideas and tested practices.

11/27/2023
Page updated: October 14, 2021