Resource | Notices
Correction: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the Summer Food Service Program
This document contains corrections to the final rule entitled “Simplified Cost Accounting and Other Actions to Reduce Paperwork in the Summer Food Service Program,” published in the Federal Register on June 1, 2018. These corrections do not impose new program requirements.
04/16/2019
Resource | Final Rule
Final Rule: Codification of Poultry Substitution and Modification of Commodity Inventory Controls for Recipient Agencies
This two-part rule allows limited poultry substitution and full substitution of all other commodities except for beef and pork; and reduces current commodity recordkeeping and reporting requirements for some local level recipient agencies, such as schools.
10/23/2002