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Resource | Technical Assistance

Attracting SNAP Customers to Your Farmers' Market

This information s for market managers to help them attract SNAP customers to their markets.

Resource | Technical Assistance

Farmers' Markets Accepting SNAP Benefits

These resource materials provide the names and locations of farmers’ markets that were authorized to accept SNAP benefits during particular months.

Resource | Policy

WIC FMNP and SFMNP FY 2022 Guidance Package

This guidance provides resources that state agencies may use when considering next steps and set forth instructions for submitting state plan amendments that involve operational changes such as electronic solution proposals and/or WIC FMNP waiver requests.

Resource | Fact Sheets

The Emergency Food Assistance Program Farm to Food Bank Project Grants

The purpose of Farm to Food Bank Projects is to (a) reduce food waste at the agricultural production, processing, or distribution level through the donation of food, (b) provide food to individuals in need, and (c) build relationships between agricultural producers, processors, and distributors and emergency feeding organizations through the donation of food.

Resource | Policy Memos

TEFAP State Plan Requests and Allocations for FY 2023 Farm to Food Bank Projects

The purpose of this memo is to allocate funding for Farm to Food Bank Projects in FY 2023. 

Resource | Federal Register Documents

Comment Request - SNAP-Ed National Program Evaluation and Reporting System

This is a new collection to consolidate and improve SNAP-Ed data collecting and reporting, as required in the 2018 Farm Bill.

Resource | Federal Register Documents

Information Collection: Senior Farmers' Market Nutrition Program

This collection is a revision of a currently approved collection of information relating to the reporting and recordkeeping burden associated with the SFMNP.

Resource | Fact Sheets

FY 2022 Farm to Food Bank Project Summaries

Project summaries for the 29 TEFAP state agencies that received fiscal year 2022 Farm to Food Bank project funding.

Resource | Fact Sheets

FY 2021 Farm to Food Bank Project Summaries

During the second year of Farm to Food Bank Project funding, FNS allocated $3.764 million to 24 TEFAP state agencies that submitted plans to implement Farm to Food Bank Projects. Seventeen of those states received FY 2020 funding and seven are newly participating states. The 24 state agencies that received an award are identified in this resource. 
 

Resource | Webinars/Videos

FDPIR 2018 Farm Bill Demonstration Project for Tribal Organizations

During this webinar, FNS reviewed the demonstration project, the information required in proposals, and answered questions.