Resource | Data
School Food Service Inspection Reports

Schools are required to obtain two school food safety inspections per school year. State agencies that administer the school meal programs are required to report the number of inspections obtained by their schools.

Resource | Guidance Documents | FNS-GD-2014-0045
Responding to Food Recall Procedures for Recalls of USDA Foods

This manual was developed to provide an overview of the recall process for USDA Foods with a focus on school meals programs.

Resource | Guidance Documents | FNS-GD-2013-0028
The Food Allergy Book

English and Spanish versions of, "The Food Allergy Book: What School Employees Need to Know". Written by NEA Healthy Futures, a nonprofit organization affiliated with the National Education Association. 

Resource | Data
School Associated Foodborne Outbreak Data