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Resource | Fact Sheets

Calories in School Meals

This paper provides some explanation and direction for state agencies and School Food Authorities to use in the discussions on the new calorie maximum as well as some tips to improve acceptance of school meals.

Resource | Policy Memos | FNS-GD-2012-0056

Q&As Related to the 6 Cents Certification Tool

Attached are revised questions and answers related to the Food and Nutrition Service prototype 6 Cents Certification Tool.

SP44-2012
Resource | Fact Sheets

Healthy, Hunger-Free Kids Act of 2010 School Meals

Championed by the First Lady as part of her Let’s Move! initiative to solve the problem of childhood obesity within a generation, the Healthy, Hunger-Free Kids Act of 2010 contains many provisions that help improve child nutrition programs and make meals and offerings more nutritious.

Resource | Technical Assistance

Performance Based Certification: Prototype Performance Work Statement, Performance Metrics, Evaluation Factors and Market Research Questionnaire Response

Attached for your use is a prototype Performance Work Statement, Evaluation Criteria and Performance Metrics document to assist state agencies that wish to procure a contract(s) to perform the performance-based reimbursement certification and other training activities to support the Certification of Compliance With Meal Requirements for the National School Lunch Program Under the Healthy, Hunger-Free Kids Act of 2010 Interim Rule and the new meal pattern final rule.

Resource | Presentations

Certification of Compliance with New Meal Pattern Requirements

Presentation. Certification of Compliance with New Meal Pattern Requirements