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Resource | Policy Memos Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP

This memorandum provides updated guidance on crediting tofu and soy yogurt products in the Child and Adult Care Food Program and extends previous guidance on crediting tofu and soy yogurt products to the Summer Food Service Program, as well as to the infant meal pattern in the Child and Adult Care Food Program.

SP 02-2024, CACFP 02-2024, SFSP 02-2024
11/29/2023
Resource | Technical Assistance & Guidance Certification of Compliance Worksheets: 7-Day Schedule

Breakfast and lunch certificate of compliance worksheets for a seven-day schedule.

07/31/2023
Resource | Technical Assistance & Guidance Certification of Compliance Worksheets: 6-Day Schedule

Breakfast and lunch certificate of compliance worksheets for a six-day schedule.

07/31/2023
Resource | Technical Assistance & Guidance Certification of Compliance Worksheets: 3-Day Schedule

Certificate of compliance worksheets for a three-day schedule of breakfast and lunch.

07/31/2023
Resource | Technical Assistance & Guidance Certification of Compliance Worksheets: 4-Day Schedule

Breakfast and lunch certificate of compliance worksheets for a four-day schedule.

07/31/2023
Resource | Technical Assistance & Guidance Certification of Compliance Worksheets: 5-Day Schedule

Breakfast and lunch certificate of compliance worksheets for a five-day schedule.

07/31/2023
Resource | Toolkits Tools for Schools

Tools for Schools offers topic-specific policy and resource materials to assist schools in meeting the new nutrition standards. Refer to the latest regulations, find free nutrition education curricula, or get ideas for adding tasty, kid-friendly foods to enhance your school meals program.

05/16/2023
Resource | Technical Assistance & Guidance Crediting Meats/Meat Alternates in Child Nutrition Programs Tip Sheet

The Meats/Meat Alternates Tip Sheet is designed for program operators as a handy and easy-to-use reference on how to credit meats/meat alternates and incorporate them into the meal pattern requirements.

FNS-933
05/03/2023
Resource | Technical Assistance & Guidance Proposed Updates to the School Nutrition Standards

This proposed rule - Child Nutrition Programs: Revisions to Meal Patterns Consistent with the 2020 Dietary Guidelines for Americans - is the next step in continuing the science-based improvement of school meals and advancing USDA’s commitment to nutrition security.

05/01/2023
Resource | Technical Assistance & Guidance Added Sugars

Added sugars provision of the Child Nutrition Programs: Revisions to Meal Patterns Consistent with the 2020 Dietary Guidelines for Americans proposed rule.

03/29/2023
Page updated: October 14, 2021