Oregon: COVID-19 Waivers & Flexibilities
USDA intends to use all available program flexibilities and contingencies to serve our program participants across our 15 nutrition programs. We have already begun to issue waivers to ease program operations and protect the health of participants.
USDA Foods Database
Check out this database to access vendor-specific product information for all direct delivered USDA Foods for the National School Lunch Program.
USDA Foods Available List for SY 2024
See what foods are available for your menus next school year!
USDA Foods in Schools Product Information Sheets - Vegetables
USDA Foods in Schools product information sheets with description and WBSCM ID for vegetables.
USDA Foods Available List for FDPIR
See what fruits, vegetables, proteins, legumes, grains, dairy, soups, and traditional foods are available through FDPIR.
GS1 GDSN and the USDA Foods Database FAQs
These questions and answers provide more information about the USDA Foods Database.
USDA Foods Available List for CSFP
USDA Foods Available List for CSFP.
USDA Foods Available List for TEFAP
See what fruits, vegetables, legumes, proteins, dairy, grains, and soups are available through TEFAP!
USDA Foods in Schools Foods Product Information Sheets - Meat/Meat Alternates
USDA Foods in Schools Foods product information sheets containing USDA Foods description and WBSCM ID for meat/meat alternates.
USDA Foods in Schools Product Information Sheets - Grains
USDA Foods in Schools product information sheets containing USDA Foods description and WBSCM ID for grains.