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Date FNS Document# Title
Child Nutrition Programs: Income Eligibility Guidelines (2024-2025)
SP 11-2024 CEP: State Agency Procedures to Ensure Identified Student Percentage Accuracy
SP 10-2024 CEP: Statutory Annual Notification and Publication Requirements and School Year 2024-25 Election Deadline
SP 09-2024 Community Eligibility Provision: Guidance and Updated Q&As
SP 08-2024 Community Eligibility Provision: Planning and Implementation Guidance - Updated
SP 02-2024, CACFP 02-2024, SFSP 02-2024 Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
SP 01,CACFP 01, SFSP 01-2016 Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs
2023 Pulse Survey: Operational Challenges in Child Nutrition Programs
Guam: COVID-19 Waivers & Flexibilities
California: COVID-19 Waivers & Flexibilities
Final Rule: Child Nutrition Programs - CEP Increasing Options for Schools
SP 22-2023 Community Eligibility Provision: Implementing the New Minimum Identified Student Percentage
Maryland: COVID-19 Waivers & Flexibilities
Massachusetts: COVID-19 Waivers & Flexibilities
Kansas: COVID-19 Waivers & Flexibilities
Delaware: COVID-19 Waivers & Flexibilities
Connecticut: COVID-19 Waivers & Flexibilities
Puerto Rico: COVID-19 Waivers & Flexibilities
Florida: COVID-19 Waivers & Flexibilities
Kentucky: COVID-19 Waivers & Flexibilities
New Hampshire: COVID-19 Waivers & Flexibilities
Iowa: COVID-19 Waivers & Flexibilities
Food Distribution Program: Value of Donated Foods from July 1, 2023 through June 30, 2024
New York: COVID-19 Waivers & Flexibilities
Oregon: COVID-19 Waivers & Flexibilities
American Samoa: COVID-19 Waivers & Flexibilities
Maine: COVID-19 Waivers & Flexibilities
Washington: COVID-19 Waivers & Flexibilities
Nevada: COVID-19 Waivers & Flexibilities
Illinois: COVID-19 Waivers & Flexibilities
Colorado: COVID-19 Waivers & Flexibilities
Oklahoma: COVID-19 Waivers & Flexibilities
SP 17-2023 Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2024
SFSP 10-2023 Initial Site Visits in the Summer Food Service Program
SFSP 08-2023 Guidance on Site Selection Criteria during Reviews in the SFSP
Pennsylvania: COVID-19 Waivers & Flexibilities
South Carolina: COVID-19 Waivers & Flexibilities
Idaho: COVID-19 Waivers & Flexibilities
SP28-2017 Revised Prototype Free and Reduced Price Application for SY 2017-2018
SP16-2023 Revised Prototype Application for Free and Reduced Price School Meals
USDA Professional Standards Training Tracker Tool
Generic Clearance for Stakeholder Feedback and Surveys as Part of FNS Planning
Information Collection for the National School Lunch Program
Operational Challenges in Child Nutrition Programs Surveys
Determining Eligibility for Free and Reduced Price Meals and Free Milk
Healthy Meals Incentives Recognition Awards Application for SFAs
Nebraska: COVID-19 Waivers & Flexibilities
SP15-2023 State Agency Food Safety Inspections Report for SY 2022-23
North Dakota: COVID-19 Waivers & Flexibilities
Ohio: COVID-19 Waivers & Flexibilities
Page updated: November 20, 2019