FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
04/23/2024		FY 2024 Food and Administrative Funding for TEFAP
11/30/2023		FY 2024 Commodity Credit Corporation TEFAP Funding
11/29/2023	SP 02-2024, CACFP 02-2024, SFSP 02-2024	Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
10/26/2023	SP 01-2024, CACFP 01-2024, SFSP 01-2024	Clarification of Allowable Flexibilities for Child Nutrition Programs Experiencing Milk Supply Shortages
09/26/2023	SP 22-2023	Community Eligibility Provision: Implementing the New Minimum Identified Student Percentage
09/07/2023		TEFAP – State Plan Requests and Allocations for FY 24 Farm to Food Bank Projects
08/23/2023		Initial Implementation Memo: Child Nutrition Program Integrity Final Rule
07/05/2023		Guidance for Submitting Amendments to TEFAP State Plans per 7 CFR 251.6
05/31/2023	SP 17-2023	Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2024
05/11/2023	SP28-2017	Revised Prototype Free and Reduced Price Application for SY 2017-2018
04/27/2023	SP15-2023	State Agency Food Safety Inspections Report for SY 2022-23
04/06/2023	SP 12-2023	Oversight and Monitoring of the School Meals Programs- Information Regarding Onsite and Offsite Strategies and Options
04/05/2023		FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
03/20/2023	SP 07-2023, CACFP 06-2023, SFSP 04-2023	Unique Entity Identifier Transition
02/17/2023	SP04-2023, CACFP04-2023	FY 2023 Reallocation of State Administrative Expense Funds in Child Nutrition Programs
02/08/2023		FY 2023 Food and Administrative Funding for TEFAP
02/03/2023		Conditions for Funds Available for the Storage and Distribution of CCC USDA Foods
10/11/2022	SP 01-2023	Notice of Additional Funding for FY 2022 Equipment Assistance Subgrants for School Food Authorities
09/20/2022	SP16-2022	Third Allocation of Supply Chain Assistance Funds to Alleviate Supply Chain Disruptions in the School Meal Programs
08/29/2022		Thrifty Food Plan Adjustment of FY 2023 TEFAP Funding
08/12/2022		TEFAP State Plan Requests and Allocations for FY 2023 Farm to Food Bank Projects
07/08/2022	SP14-2022	FY 2022 National School Lunch Program Equipment Assistance Grants for School Food Authorities
07/07/2022	SP 15-2022	Second Allocation of Supply Chain Assistance (SCA) Funds to Alleviate Supply Chain Disruptions in the School Meal Programs
06/23/2022	SP 12-2022	Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2023
05/02/2022		FY22 Food and Administrative Funding for TEFAP
12/17/2021	SP 03-2022	Allocation of Supply Chain Assistance Funds to Alleviate Supply Chain Disruptions in the School Meal Programs
11/12/2021		Nationwide Waivers of Child Nutrition Monitoring
10/15/2021	SP 23-2021, CACFP 18-2021	Questions and Answers for Child Nutrition Programs Emergency Procurement Due to Supply Chain Disruptions
10/01/2021		Child Nutrition: Questions and Answers related to COVID-19
10/01/2021		FD-151: TEFAP Questions and Answers about Farm to Food Bank Projects
09/29/2021	SP 22-2021, CACFP 17-2021, SFSP 10-2021	Questions and Answers for Child Nutrition Program Operations in SY 2021-22, Q&A #2
09/22/2021		Child Nutrition Waiver Update to Address Meal Service During Unanticipated School Closures and Supply Chain Issues
09/22/2021	COVID–19: Child Nutrition Response #106	Nationwide Waiver for Selected Child Nutrition Program Reporting Requirements
09/22/2021	COVID–19: Child Nutrition Response #105	Nationwide Waiver to Allow Service of Meals at School Sites during Unanticipated School Closures in SY 2021-22
09/22/2021	COVID–19: Child Nutrition Response #104	Nationwide Waiver of Area Eligibility Requirements for Service Institutions Operating the SFSP during Unanticipated School Closures in SY 2021-22
09/22/2021	COVID–19: Child Nutrition Response #103	Nationwide Waiver to Allow Parents and Guardians to Pick Up Meals Served by Service Institutions through the SFSP during Unanticipated School Closures in SY 2021-22
09/22/2021	COVID–19: Child Nutrition Response #102	Nationwide Waiver of Meal Times Requirements for Service Institutions Operating the SFSP during Unanticipated School Closures in SY 2021-22
09/22/2021	COVID–19: Child Nutrition Response #101	Nationwide Waiver to Allow Non-Congregate Meal Service for Service Institutions Operating the SFSP during Unanticipated School Closures in SY 2021-22
09/15/2021	COVID–19: Child Nutrition Response #100	Waiver to Allow Fiscal Action Flexibility for Meal Pattern Violations Related to COVID-19 Supply Chain Disruptions Impacting School Meals in SY 2021-22
09/14/2021		USDA Demonstration Project to Evaluate Using Medicaid Eligibility Data to Directly Certify Children for Free and Reduced Price School Meals
08/24/2021		TEFAP - State Plan Requests and Allocations for FY22 Farm to Food Bank Projects
08/10/2021		TEFAP: Allocation of Supplemental Food and Administrative Funds from Division B of the Coronavirus Aid, Relief, and Economic Security Act (CARES Act)
07/16/2021	FD-40: Processing	FD-40: Inventory Draw Down in USDA Foods Processing (Revised)
07/13/2021		Return of FY 2021 Administrative Funds for The Emergency Food Assistance Program (TEFAP)
06/01/2021	SP 14-2021	Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2022
06/01/2021	SP 13-2021	FY 2021 National School Lunch Program Equipment Assistance Grants for School Food Authorities
05/19/2021	SP 12-2021	Department of Education Information on the Emergency Broadband Benefit Program
04/23/2021		FDPIR, TEFAP, and CSFP Income Exclusions under the American Rescue Plan Act of 2021
04/20/2021	COVID–19: Child Nutrition Response #93	Nationwide Waiver of Area Eligibility in the Afterschool Programs and for Family Day Care Home Providers in SY 2021-22
03/15/2021	SP09 CACFP07-2021	Child Nutrition Emergency Operational Costs Reimbursement Programs: State Agency Implementation Plan Template and Q&A Guidance