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School Lunch and Breakfast Cost Study - II

This study examines the cost of producing National School Lunch Program (NSLP) and School Breakfast Program (SBP) meals during school year (SY) 2005-06. It measures both reported costs – costs charged directly to school food service accounts – and unreported costs – those costs paid by school districts in support of school food authority (SFA) operations – to estimate the full cost of meal production.

Page updated: August 07, 2024