FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
06/01/2023		SNAP: Four Steps to Quality Control
05/31/2023		SNAP – Noticing Able-Bodied Adults without Dependents before Reinstating the Time Limit
05/31/2023	SP 17-2023	Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2024
05/31/2023	SFSP09-2023	Approved Levels of Meals for Vended Sites in the Summer Food Service Program
05/31/2023		SNAP Quality Control Data
05/30/2023	SFSP 10-2023	Initial Site Visits in the Summer Food Service Program
05/30/2023		Ensuring Language Access and Effective Communication In Consideration of the Unwinding of the SNAP Emergency Allotments and COVID-19- Program Flexibilities
05/26/2023		P-EBT Deadline Issuance Letter
05/26/2023		USDA Food Plans: Monthly Cost of Food Reports
05/26/2023		WBSCM Data Information
05/25/2023	SFSP 08-2023	Guidance on Site Selection Criteria during Reviews in the SFSP
05/25/2023		Discover MyPlate: Look and Cook Recipes
05/25/2023		MyPlate
05/25/2023		Discover MyPlate “Reach for the Sky” Music Video
05/25/2023		Discover MyPlate “Look and Cook” Recipes Video
05/25/2023		Discover MyPlate Training Video
05/24/2023		SNAP EBT
05/24/2023		Professional Standards Trainings and Tracker Tool
05/24/2023	FNS-245	FNS-245: SNAP Negative Case Action Review Schedule
05/24/2023	FNS-380-1	FNS-380-1: Quality Control Review Schedule - FY 2023 Reviews
05/24/2023	FNS-380	FNS-380: Worksheet for Quality Control Reviews
05/23/2023		Child Nutrition Program Operations During the COVID-19 Pandemic, March Through September 2020
05/23/2023		How WIC Helps
05/23/2023	FNS-935 A,B,C	Crediting Grains in Child Nutrition Programs Tip Sheets
05/23/2023		Farm to School Grant Modification Request Template
05/23/2023		Crediting Tip Sheets in Child Nutrition Programs
05/22/2023		FY 2023 WIC Modernization Grant – Notice of Funding Availability
05/22/2023		FDPIR Administrative Match Waiver for Substantial Burden Memorandum
05/22/2023	FNS-486	Professional Standards Brochure
05/19/2023		SNAP-Ed
05/19/2023	WPM 2023-6	WIC Policy Memo #2023-6: Streamlining Certification Documentation Guidance
05/18/2023		Mapping Tools for Summer Meal Programs
05/18/2023		How to Become a SFSP Sponsor
05/17/2023		Pennsylvania: COVID-19 Waivers & Flexibilities
05/17/2023		SNAP FY23 PTIG Webinar Part 2
05/17/2023		SFSP Site Supervisor's Guide
05/16/2023		SFSP State Agency Monitor Guide
05/16/2023		SFSP Sponsor Monitor's Guide
05/16/2023		Farm to Summer
05/15/2023		South Carolina: COVID-19 Waivers & Flexibilities
05/15/2023		Idaho: COVID-19 Waivers & Flexibilities
05/11/2023		School Meals Application Materials in Spanish
05/11/2023	SP28-2017	Revised Prototype Free and Reduced Price Application for SY 2017-2018
05/11/2023	SP16-2023	Revised Prototype Application for Free and Reduced Price School Meals
05/11/2023		School Meals Model Application
05/10/2023		SNAP Program Access Index
05/09/2023		SNAP E&T Policy and Guidance
05/09/2023		SNAP Store Type Definitions
05/08/2023		Tips for Handling Food Following a Disaster
05/08/2023		FNS-101: Factsheets (All)