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Date FNS Document# Title
School Breakfast Program Menu Planning
Child Nutrition Database
NSLP Short and Long Week Meal Pattern Calculations
School Breakfast Program Outreach and Nutrition Education
Back to School Toolkit
FNS-1073 Reducing Added Sugars at School Breakfast
School Lunch and Breakfast Sodium Limits and Timeline
School Breakfast Program Meal Pattern
National School Lunch Program Meal Pattern
Small Entity Compliance Guide
Updates to the School Nutrition Standards
National School Breakfast Week 2024
Authorized Labels and Manufacturers
USDA Foods in Schools Product Information Sheets - Vegetables
USDA Foods in Schools Product Information Sheets - Fruits
USDA Approved Certification of Compliance Tools and Software
USDA Approved Nutrient Analysis Software
USDA Foods in Schools Product Information Sheets - Meat/Meat Alternates
School
Local School Wellness Policy Implementation Tools and Resources
Certification of Compliance
Back to School
Questions and Answers on Alternate Protein Products
Local School Wellness Policies
Local School Wellness Policy Outreach Toolkit
Local Process: How to Develop, Implement, and Evaluate a Wellness Policy
Food Buying Guide for Child Nutrition Programs
Start Right With Breakfast
FNS-896 Offering Meats and Meat Alternates at School Breakfast
Nutrition Standards for School Meals
CN Labeling Program
USDA Foods in Schools Product Information Sheets - Other Foods
USDA Foods in Schools Product Information Sheets
Tip Sheet for Accepting Processed Product Documentation
Tips for Evaluating a Manufacturer's Product Formulation Statement
Smart Snacks - Fundraisers and Foods Not Intended for Consumption at School
Industry Guidelines for Preparation of QC Program for CN Labeled Products
NSLP Afterschool Snack Service - FAQs
Copying Federally Inspected Product Labels for Bidding Process - FAQs
Product Formulation Statement (PFS) for Documenting Vegetables and Fruits
Reviewer’s Checklist for Evaluating Manufacturer Product Formulation Statements (Product Analysis) for Meat/Meat Alternate (M/MA) Products
Smart Snacks in Schools
Letter to CN Labeling Program Account Manager
Points to Remember for Facilitating the CN Label Review Process
Service Agreement for CN Labeling Program
History of the National School Lunch Program
Child Nutrition Labeling for Juice Drinks and Juice Drink Products
783-1 REV. 2 FNS Instruction 783-1: The Grains/Breads Requirement for the Food-Based Menu Planning Alternatives in CNPs
Page updated: November 20, 2019