Date Document# Title
SP19-2019 State Agency Food Safety Inspections Report for SY 2018-19
Food Safety Enforcement and Inspection Actions and Terminology
Food Safety In Schools Infographic
USDA Foods Recall Preparedness & Response Checklist
SP40-2017 2017 Edition of Accommodating Children with Disabilities in the School Meal Programs
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SP59-2016 Policy Memorandum on Modifications to Accommodate Disabilities in the School Meal Programs
School Food Service Inspection Reports
Other Produce Safety Resources
Videos: Produce Safety Hacks
Produce Information Sheets
Produce Safety Fact Sheets
Food-Safe Schools Action Guide
Responding to a Food Recall Procedures for Recalls of USDA Foods
SP37-2013 Enhancing the School Food Safety Program FAQs
Guidance for School Food Authorities: Developing a School Food Safety Program Based on the Process Approach to HACCP Principles
School Associated Foodborne Outbreak Data
The Food Allergy Book
Creating Your School Food Defense Plan
Food Safety Tips for School Gardens
Verifying On-Farm Food Safety
National Food Service Management Institute (NFSMI) Farm to School and Farm to Child Care Resources
SP45-2011 Food Safety Inspections in Service-Only Sites Participating in the School Meals Programs
Final Rule: School Food Safety Program Based on Hazard Analysis and Critical Control Point Principles - Approval of Information Collection Request
School Food Service Inspection Reports (Summary) 2008-2009
Final Rule: School Food Safety Program Based on Hazard Analysis and Critical Control Point Principles
Final Rule: School Food Safety Inspections
SP39-2008 Responsibility to Request Food Safety Inspections
Proposed Rule: School Food Safety Program Based on Hazard Analysis and Critical Control Point Principles
SP05-2008 Food Safety Inspections in Non-Traditional School Settings
Interim Rule: School Food Safety Inspections - Confirmation of Effective Date
Interim Rule: School Food Safety Inspections
State Agency (SA) Oversight of Food Safety Inspections