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Date FNS Document# Title
SP03-2020 FNS-640 Reporting Guidance
FNS Instruction 796-2, Revision 4
Guidelines for Policy Statement When Serving Meals or Milk Without Separate Charge
FNS-640 FNS-640: SY 2017-18 Instructions and Reporting Guidance
SP43-2017 Revised SY16-17 SFA-3 Administrative Review Form for FNS-640 Reporting
SP25-2017 FNS-640: Administrative Review Report Form and Instructions
SP29-2016 Reporting Instructions for Form FNS-874: Local Educational Agency Second Review of Applications
SP65-2014 Instructions for Reporting State Administrative Funds for Implementing the New Meal Patterns
Financial Management - CACFP
Letter to Households: Notification of Selection for Verification of Eligibility
783-13 Rev. 3 Variations in Meal Requirements for Religious Reasons: Jewish Schools, Institutions and Sponsors
USDA Unveils Historic Improvements to Meals Served in America’s Schools
Reimbursement for Meals and Milk Served on Weekends
Fees for Lunchroom Services
FNS Instruction 786-9 Rev. 2 Reimbursement For Meals or Milk Served to Continuous School Calendar Students
Financial Management - Child and Adult Care Food Program
Letter to UI Applicant
National Food Service Management Institute Special Needs Resources
FNS Instruction 113-1 FNS 113-1: Civil Rights Compliance and Enforcement
783-1 REV. 2 The Grains/Breads Requirement for the Food-Based Menu Planning Alternatives in the Child Nutrition Programs
Juice Products - Child Nutrition Programs
Milk Requirement-Child Nutrition Programs
783-2 REV. 2 Meal Substitutions for Medical or Other Special Dietary Reasons
Verification of Eligibility Procedures in the CACFP
783-9 REV. 2 Family Style Meal Service in the Child and Adult Care Food Program
Documentation of Licensing/Approval
Child and Adult Care Food Program Follow-Up Verification Reviews
Cost of Distribution of Bonus Commodities to Family Day Care Homes
Delegation of Responsibility in the Child and Adult Care Food Program
Eligibility of Individuals Over 12 Years of Age With Mental or Physical Disabilities in Child Care Facilities Participating in the CACFP
FNS Instruction 781-6 FNS Instruction 781-6 Special Developmental Projects
Special Developmental Projects
Commodity Distribution Requirements in the Child and Adult Care Food Program
FNS INSTRUCTION 786-5 REV. 1 Provider Claim Documentation and Reconciliation
Temporary Emergency Residential Care in the Child and Adult Care Food Program
Independence of the Review Official in the Child and Adult Care Food Program
Contracting Out Management Functions in the Child and Adult Care Food Program
Classification of Applicants in the Child and Adult Care Food Program
Instruction 788-6 Rev. 2 Availability of Institutions' Records to Administering Agencies
FNS Instruction 786-6 Rev. 1 Reimbursement For Recycled Milk and Other Meal Components
Handling Lost, Stolen and Misused Meal Tickets
FNS Instruction 791-1 REV. 1 Prohibition Against Denying Meals and Milk to Children as a Disciplinary Action
Eligibility of Schools and Institutions to Participate in School Nutrition Programs
FNS Instruction 782-5 REV. 1 Pricing of Adult Meals in the National School Lunch And School Breakfast Programs
Agreements With Entities Which Operate Interstate Schools and Facilities
Partial Implementation of the School Meal Programs in an Individual School
776-6 REV. 1 Tax Exempt Status for Summer Food Service
Use of Program Funds For Child Care Standards Compliance
FNS Instruction 782-1 REV. 1 Outside-School-Hours Care Centers
Eligibility of Proprietary Title XX Centers
Page updated: November 20, 2019