FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
06/06/2023		Comment Request: SNAP SUA State Options
06/02/2023		Oklahoma: COVID-19 Waivers & Flexibilities
06/01/2023		SNAP: Four Steps to Quality Control
05/31/2023		SNAP – Noticing Able-Bodied Adults without Dependents before Reinstating the Time Limit
05/31/2023	SP 17-2023	Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2024
05/31/2023	SFSP09-2023	Approved Levels of Meals for Vended Sites in the Summer Food Service Program
05/31/2023		SNAP Quality Control Annual Reports
05/31/2023		SNAP Quality Control Data
05/30/2023	SFSP 10-2023	Initial Site Visits in the Summer Food Service Program
05/30/2023		Ensuring Language Access and Effective Communication In Consideration of the Unwinding of the SNAP Emergency Allotments and COVID-19- Program Flexibilities
05/30/2023		Assessment of Mobile Technologies for Using SNAP Benefits
05/26/2023		P-EBT Deadline Issuance Letter
05/25/2023	SFSP 08-2023	Guidance on Site Selection Criteria during Reviews in the SFSP
05/25/2023		Notice of New Computer Matching Program
05/24/2023		What is Electronic Benefits Transfer (EBT)?
05/24/2023	FNS-245	FNS-245: SNAP Negative Case Action Review Schedule
05/24/2023	FNS-380-1	FNS-380-1: Quality Control Review Schedule - FY 2023 Reviews
05/24/2023	FNS-380	FNS-380: Worksheet for Quality Control Reviews
05/23/2023		Child Nutrition Program Operations During the COVID-19 Pandemic, March Through September 2020
05/23/2023		About WIC: How WIC Helps
05/23/2023	FNS-935	Crediting Grains in Child Nutrition Programs Tip Sheets
05/23/2023		WIC How to Apply
05/22/2023		FY 2023 WIC Modernization Grant – Notice of Funding Availability
05/19/2023		Supplemental Nutrition Assistance Program Education (SNAP-Ed)
05/19/2023	WPM 2023-6	WIC Policy Memo #2023-6: Streamlining Certification Documentation Guidance
05/19/2023		Information Collection: WIC and FMNP Waivers
05/17/2023		Pennsylvania: COVID-19 Waivers & Flexibilities
05/17/2023		SNAP FY23 PTIG Webinar Part 2
05/16/2023		Tools for Schools
05/15/2023		South Carolina: COVID-19 Waivers & Flexibilities
05/15/2023		Idaho: COVID-19 Waivers & Flexibilities
05/12/2023		Food Safety COVID-19 Resources
05/11/2023		School Meals Application Materials in Spanish
05/11/2023	SP28-2017	Revised Prototype Free and Reduced Price Application for SY 2017-2018
05/11/2023		Applying for Free and Reduced Price School Meals
05/11/2023	SP16-2023	Revised Prototype Application for Free and Reduced Price School Meals
05/10/2023		USDA Professional Standards Training Tracker Tool
05/10/2023		SNAP Program Access Index
05/09/2023		SNAP Store Type Definitions
05/08/2023		Generic Clearance for Stakeholder Feedback and Surveys as Part of FNS Planning
05/08/2023		Information Collection for the National School Lunch Program
05/08/2023	FNS-425	Crediting Handbook for CACFP
05/08/2023		Operational Challenges in Child Nutrition Programs Surveys
05/08/2023		Determining Eligibility for Free and Reduced Price Meals and Free Milk
05/08/2023		Healthy Meals Incentives Recognition Awards Application for SFAs
05/04/2023		WIC During Disasters Factsheet
05/04/2023		Disaster Supplemental Nutrition Assistance Program (D-SNAP)
05/04/2023		FY 23 SNAP Process and Technology Improvement Grants Webinar
05/04/2023		Child Nutrition Programs During Disaster
05/03/2023	FNS-933	Crediting Meats/Meat Alternates in Child Nutrition Programs Tip Sheet