FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
04/04/2024		Assessing the Nutritional Quality of the FDPIR Food Package
03/13/2024		FY 2025 Research and Evaluation Plan
12/14/2023		Best Practices in USDA Disaster SNAP Operations and Planning
12/05/2023		Promising Approaches and Challenges for SNAP State Agencies in Implementing Corrective Action Plans
11/28/2023	FNS-901-S	¡Preparemos una merienda!
10/25/2023		ERS Household Food Security in the U.S. 2022
10/19/2023		SNAP Work Rules Screening Checklists and Flow Chart
09/26/2023		Evaluation of Technology Modernization for SNAP Benefit Redemption Through Online Transactions
09/20/2023		Analysis of Robotic Process Automation in SNAP: Three Case Studies
08/31/2023		Actualizacion del Estudio de Viabilidad para la lmplementacion del SNAP en Puerto Rico
08/15/2023		Reaching Those in Need: Estimates of State SNAP Participation Rates in 2020
07/27/2023	FNS-658	Grain-Based Desserts in the CACFP
07/27/2023	FNS-658-S	Postres a base de granos en el Programa de Alimentos para el Cuidado de Niños y Adultos
07/27/2023	FNS-898	Serving Adult Participants in the CACFP
07/25/2023		Results of USDA's FNS-Administered SFA Survey II on Supply Chain Disruption and Student Participation
06/15/2023		Cómo acreditar paquetes individuales de granos en el Programa de Alimentos para el Cuidado de Niños y Adultos
06/15/2023		Cómo calcular las onzas equivalentes de granos en el Programa de Alimentos para el Cuidado de Niños y Adultos
06/15/2023		Ofrecer Versus Servir en el Programa de Alimentos para el Cuidado de Niños y Adultos
06/15/2023		El uso de la etiqueta de información nutricional en el Programa de Alimentos para el Cuidado de Niños y Adultos
06/07/2023	862	Using Ounce Equivalents for Grains in CACFP
06/07/2023	875	Crediting Single-Serving Packages of Grains in the CACFP
06/07/2023	876	Determining Ounce Equivalents of Grains in CACFP Recipes
06/07/2023	650	Adding Whole Grains to Your CACFP Menu
06/07/2023	872	Calculating Ounce Equivalents of Grains in the CACFP
06/07/2023	856	Is My Recipe Whole Grain-Rich in the CACFP?
06/07/2023	FNS-860	Using the WIC Food Lists to Identify Grains for the CACFP
06/07/2023	858	How to Spot Whole Grain-Rich Foods for CACFP
06/07/2023	655	Identifying Whole Grain-Rich Foods For CACFP
05/10/2023		SNAP Program Access Index
04/06/2023		Modernizing Channels of Communication with USDA SNAP Participants
04/04/2023		How States Safeguard USDA's SNAP Participants' Personally Identifiable Information
03/16/2023		Evaluation of the FY 2020 Healthy Fluid Milk Incentives Project
03/15/2023		Survey of USDA's SNAP E&T Program Case Management
03/10/2023		Updating Standardized State Heating and Cooling Utility Allowance Values
02/22/2023		Use la lista de ingredientes para identificar alimentos ricos en grano integral en el Programa de Alimentos para el Cuidado de Niños y Adultos usando la lista de ingredientes
02/14/2023		Reaching Those in Need: Estimates of USDA's SNAP Program Participation Rates in 2019
12/07/2022		Trends in USDA SNAP Participation Rates: Fiscal Years 2016 to 2020
12/01/2022		Considerations for Improving Participant Experiences in the USDA SNAP Employment and Training (SNAP E&T) Programs: Lessons from the SNAP E&T Pilots
11/29/2022		Characteristics of SNAP Households: FY 2020 and Early Months of the COVID-19 Pandemic: Characteristics of SNAP Households
09/08/2022		ERS - Household Food Security in the United States in 2021
08/25/2022		USDA Nutrition Education Coordination Report to Congress, FY 2021
08/04/2022		The Use of Supervised Job Search, Job Search Training, and Integrated Job Search in USDA SNAP E&T: Three Case Studies
07/18/2022		Update to Feasibility Study of Implementing USDA’s SNAP in Puerto Rico
07/15/2022	899	Serving Meats and Meat Alternates at Lunch and Supper in the USDA CACFP
07/14/2022	900	Offering Water in the USDA CACFP
05/17/2022		Expanding Opportunities and Reducing Barriers to Work: Final Summary Report
05/09/2022		P-EBT State Plan Template - Summer 2022
04/15/2022	FNS-901	Let’s Make a Snack!
04/05/2022		The Use of State Administrative Data to Improve SNAP Eligibility Estimates: Findings and Recommendations from an Expert Panel
03/22/2022		Trends in USDA SNAP Participation Rates: FY 2016-2019

04/04/2024