Date FNS Document# EO Guidance Document # Title
New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
Using USDA Foods in Disasters, Emergencies, and Situations of Distress
FNS-GD-2020-0131 USDA Foods Program Disaster Manual
FDPIR Flexibilities for Indian Tribal Organizations and State Agencies
FNS-GD-2020-0026 Q&As related to COVID-19: WIC and the Food Distribution Programs
FNS-674A FPRS Form Access Request
Disaster Preparedness: The Role of USDA Foods in Disasters
FNS-674 User Access Request Form
FD-093 FNS-GD-2016-0096 Questions and Answers about Disaster Policies and Procedures: Revised
USDA Foods During Disaster
FNS-292A Report of Commodity Distribution for Disaster Relief
FD-066 FNS-GD-2009-0055 Continuation of USDA Food Assistance During a Human Pandemic (Revised)
FD-094 FNS-GD-2009-0049 Cancellation of FD-063, Household Eligibility Determinations for Disaster or Emergency Evacuees Residing with a Host Family
FD-088 FNS-GD-2009-0032 Reimbursement of Intra-State Transportation Costs During Disasters
FNS-101 Participation in Food Programs - by Race
FNS-57 Report of Shipment Received Over, Short and/or Damaged
FSA-21 Public Voucher - Commodity Programs
Using USDA Food During a Human Pandemic Outbreak Options for Schools and Communities