Date | FNS Document# | Title |
---|---|---|
COVID–19: Child Nutrition Response #16 | Nationwide Waiver to Allow Offer Versus Serve Flexibilities in the Summer Food Service Program | |
COVID–19: Child Nutrition Response #37 | Nationwide Waiver to Allow Offer Versus Serve Flexibility for Senior High Schools in the NSLP for SY 2020–21 | |
SP41-2015 | Updated Offer vs Serve Guidance for the NSLP and SBP Beginning SY2015-16 | |
783-13 Rev. 3 | Variations in Meal Requirements for Religious Reasons: Jewish Schools, Institutions and Sponsors | |
SP02-2012 | Verification and Reporting of Foster Children | |
SP13-2011 | Letter Method for Direct Certification | |
SP22 CACFP10 SFSP08-2010 | Categorical Eligibility: Temporary Assistance to Needy Families | |
SP38 CACFP08 SFSP07-2009 | Extending Categorical Eligibility to Additional Children in a Household | |
SP06-2007 | Fluid Milk and Other Food Components/Menu Items in Reimbursable Lunches | |
SP32-2006 | Clarification of Direct Verification |
FNS Documents & Resources (Compact View)
Page updated: November 20, 2019