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Date FNS Document# Title
Community Eligibility Provision Fact Sheet
USDA Foods Database
Processor Material Prices
FNS-821-S Hoja de consejos de OVS para el almuerzo
CSFP Sharing Gallery: Handouts
FNS-821 Offer vs Serve Lunch Program Tip Sheet
USDA Foods in Schools Product Information Sheets - Vegetables
USDA Foods in Schools Product Information Sheets - Fruits
The Emergency Food Assistance Program Farm to Food Bank Project Grants
USDA Foods in Schools Product Information Sheets - Meat/Meat Alternates
Household Programs USDA Foods Product Information Sheets: Proteins
Household Programs USDA Foods Product Information Sheets: Fruits
Household Programs USDA Foods Product Information Sheets: Grains
USDA Foods Available List for FDPIR
USDA Foods Available List for CSFP
Flyer for Households to Encourage School Meal Enrollment
Child Nutrition Programs During Disaster
FNS-870 CACFP: Providing Multiple Meals at a Time During School Year 2022-23
FNS-486A Professional Standards Summary of Updates Flyer
FNS-486A-S Boletín de resumen de las actualizaciones de los estándares profesionales
907 USDA Foods: A Resource for Maximizing Food Budgets To Buy Local
906 USDA DoD Fresh Program: A Source for Locally Grown Produce
USDA Foods Available List for SY 2025
CACFP SY 2022-23 Comparison Table
Summer Feeding Requirements - Summer 2022 Comparison Table
Household Programs USDA Foods Product Information Sheets: Vegetables
School Lunch and Breakfast Sodium Limits and Timeline
FNS-927 USDA Foods in Schools Factsheet
Fact Sheet - Transitional Standards for Milk, Whole Grains and Sodium Final Rule
Maintaining Integrity in School Meals Served Outside the Cafeteria
Nutrition in the CSFP Food Package
CACFP - Managing Virtual Monitoring and Supply Chain Disruptions
Supply Chain Assistance for Schools
USDA Foods in Schools Product Information Sheets - Grains
FY 2022 Farm to Food Bank Project Summaries
TEFAP Fresh Produce
School Nutrition and Meal Cost Study: Methods Used to Estimate the Cost of Producing School Meals
School Nutrition and Meal Cost Study: Methods Used to Examine Student Dietary Intakes
School Nutrition & Meal Cost Study: Methods Used to Examine Nutritional Characteristics of School Meals
School Nutrition & Meal Cost Study: Plate Waste in School Meals
School Nutrition & Meal Cost Study: Study Design & Implementation
USDA Foods Cheese in CSFP
USDA Foods General Recommendations: Handwashing, Cleaning, and Disinfecting for Household Program Operators
CSFP Sharing Gallery: Recipes & Cookbooks
FDPIR Sharing Gallery: Handouts
Household Programs USDA Foods Product Information Sheets: Dairy
Best Practices to Safely Handle and Store USDA Foods at Home
FNS-101: Program Integrity
FNS-101: Summer Food Service Program
FNS-101: National School Lunch Program
Page updated: November 20, 2019