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Date FNS Document# Title
WIC & FMNP Outreach, Innovation, and Modernization Dashboard
FY 2025 Research and Evaluation Plan
WIC Participant and Program Characteristics 2022
Child Nutrition Dashboard
WIC Data Tables
Food Distribution Program Tables
Child Nutrition Tables
State Guidance on Pandemic EBT
National and State Level Estimates of WIC Eligibility and Program Reach in 2021
FNS Peer Review Agenda
Results of USDA's FNS-Administered SFA Survey II on Supply Chain Disruption and Student Participation
FNS-828 School Food Authority Paid Lunch Price Report Data
USDA Proclamation: National WIC Breastfeeding Week
WIC Enrollment via State-Level Data Matching RFA FAQs
Child Nutrition Program Operations During the COVID-19 Pandemic, March Through September 2020
Estimates of Nonparticipation Rates of Medicaid and SNAP Beneficiaries in WIC
Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, July 2018 – December 2020
Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, January 2021 - July 2022
Conducting Remote WIC Certification Appointments During the COVID-19 Pandemic
The Use and Impact of Federal Waivers During the COVID-19 Pandemic: Summary Findings From Surveys of WIC State and Local Agencies
Changes in WIC Operations During the COVID-19 Pandemic: A First Look at the Impact of Federal Waivers
WIC Frequently Asked Questions (FAQs)
GS1 GDSN and the USDA Foods Database: Frequently Asked Questions (FAQs) for States/School Districts
WIC Online Ordering and Transactions Proposed Rule Q&As
Pandemic EBT – Summer 2023
WIC Breastfeeding Data Local Agency Report
National and State Level Estimates of WIC Eligibility and Program Reach in 2020
WIC Food Cost-Containment Practices Study
Child Nutrition Program Operations Study, School Year 2017-18
Questions and Answers on Alternate Protein Products
ERS - Household Food Security in the United States in 2021
USDA Nutrition Education Coordination Report to Congress, FY 2021
Added Sugars in School Meals and Competitive Foods
WIC Vendor Management Study: 2015 EBT Pilot
WIC Infant and Toddler Feeding Practices Study 2 (ITFPS-2): Fifth Year Report
State Guidance on Coronavirus P-EBT in Schools
CACFP 10-2022 Questions and Answers Regarding the 2022 Infant Formula Shortage in the CACFP
CACFP 09-2022, SFSP 05-2022 Questions and Answers Related to Collection of Race and Ethnicity Data by Visual Observation and Identification in CACFP and SFSP – Policy Rescission
Indicators of Diet Quality, Nutrition, and Health for Americans by Program Participation Status, 2011–2016: USDA NSLP Report
Maternal and Child Health Outcomes Associated with WIC
USDA Community Eligibility Provision Characteristics Study, SY 2016-17
USDA Direct Certification With Medicaid for Free and Reduced-Price Meals Demonstration, SY 2019-20
Results of FNS-Administered School Food Authority Survey on Supply Chain Disruption
SP 05-2022 Meal Requirements Under the NSLP & SBP: Q&A for Program Operators Updated to Support the Transitional Standards Effective July 1, 2022
State of Origin for USDA Foods
WIC Participant and Program Characteristics 2020 - Charts
National and State Level Estimates of WIC Eligibility and Program Reach in 2019
WIC Participant and Program Characteristics 2020
P-EBT Assistance for Children in Schools School Year 2021-22
SP 03-2022 Allocation of Supply Chain Assistance Funds to Alleviate Supply Chain Disruptions in the School Meal Programs
Page updated: November 20, 2019