FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
01/22/2024	FNS-965	Child Nutrition Labeling Manual
10/13/2023		Authorized Labels and Manufacturers
09/21/2023		Nutrition Standards for CACFP Meals and Snacks
08/21/2023		Local School Wellness Policy Implementation Tools and Resources
06/08/2023		Local School Wellness Policy Parent Flyer
05/16/2023		Tools for Schools
10/04/2022		Questions and Answers on Alternate Protein Products
09/23/2022	FNS-949	Local School Wellness Policy Refresh! Infographic
09/12/2022		Meal Talk: Local School Wellness Policies
09/02/2022		Local School Wellness Policy
08/15/2022		Local School Wellness Policies
08/01/2022		Local School Wellness Policy Outreach Toolkit
06/08/2022		Folleto para padres sobre la política local de bienestar escolar
09/14/2020		CACFP Side Dish Recipes
07/01/2020	COVID–19: Child Nutrition Response #18	Nationwide Waiver of Local School Wellness Policy Triennial Assessments in the NSLP and SBP
11/18/2019		CN Labeling and PFS Guidance for Food Manufacturers/Industry
09/11/2019		CN Labeling Program: Update for Industry
03/31/2019		Healthier Middle Schools: Conversation Starters
03/07/2019		CN Label Approval - Completing FSIS Form 7234
03/07/2019		Points to Remember for Facilitating the CN Label Review Process
12/04/2018	SP08 CACFP02 SFSP02-2019	Update of Food Crediting in the Child Nutrition Programs
10/18/2018		Fresh Fruit and Vegetable Program Resource Center
08/15/2018		CN Labeling - Notice to the Trade
04/06/2017	SP24-2017	Local School Wellness Policy: Guidance and Q&As
02/14/2017		Finding, Buying and Serving Local Foods - Using Specifications to Target Local Products
05/11/2016		Tip Sheet for Accepting Processed Product Documentation
03/02/2016	SP28 CACFP09 SFSP11-2016	FDA Requirements for Vending Machines
01/13/2016		Tips for Evaluating a Manufacturer's Product Formulation Statement
05/19/2015		Voluntary Menu Labeling in the NSLP and SBP
03/11/2015	SP27 CACFP09 SFSP12-2015	Administrative Review Process Regarding the CN Label, Watermarked CN Label and Manufacturer’s Product Formulation Statement
03/11/2015	SP11 CACFP10 SFSP13-2015v2	CN Labels Copied with a Watermark Acceptable Documentation
07/31/2014		School Wellness Policy Cooperative Agreement
03/25/2014		SOP for Submitting and Approving QC Programs for CN Labeled Products
03/25/2014		Industry Guidelines for Preparation of QC Program for CN Labeled Products
01/16/2014	CACFP 04-2014	CACFP Needs Assessment Research Launch
10/01/2013		CN Plant Monitoring Review Checklist
09/27/2013		Schools Meeting the New Meal Standards
09/16/2013		Copying Federally Inspected Product Labels for Bidding Process - FAQs
08/13/2013		Manufacturer Documentation: Child Nutrition Labels and Product Formulation Statements
07/24/2013		SOP for Verification Services for Child Nutrition Labeled Products
06/18/2013		Product Formulation Statement (PFS) for Documenting Vegetables and Fruits
06/18/2013		Formulation Statement for Documenting Grains in School Meals
06/18/2013		Product Formulation Statement (PFS) for Documenting Vegetables and Fruits
06/14/2013		FNS ETF Directory
01/15/2013		Guidance for Accepting Processed Product Documentation for Meal Pattern Requirements
12/17/2012		Reviewer’s Checklist for Evaluating Manufacturer Product Formulation Statements (Product Analysis) for Meat/Meat Alternate (M/MA) Products
07/08/2011	SP42-2011	Local School Wellness Policies
06/07/2011		Alternate Protein Product Sample Documentation
11/23/2010		Promoting Fruits and Vegetables in Schools: Wellness Policy Opportunities
09/08/2010		Letter to CN Labeling Program Account Manager