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Date FNS Document# Title
WIC MIS EBT Process Memo
WPM 2024-2 WPM 2024-2: Vendor Cost Containment Certification Clarification for the Initial Authorization of Above-50-Percent Vendors
USDA Foods Database
WIC Eligibility Requirements to Bid on State Agency Infant Formula Contracts
Automated Inventory System
Supporting Kosher and Halal Communities Through TEFAP FAQs
What is Electronic Benefits Transfer (EBT)?
WIC How to Apply
How to Become a SFSP Sponsor
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
FY 2023-24 FMNP e-Solution Grant: Notice of Funding Availability
Navigating the USDA Foods Database
Training and Presentations
SNAP E&T 2022 National Forum: Developing IT Systems - Lessons Learned from two State Approaches
FY 2022 ARPA WIC Technology/Service Delivery Improvement: Communications, Data, and Metrics Grant
FY 2022 WIC Shopping Experience Improvement Grant Project Summaries
WIC MIS – EBT Universal Interface
WIC Vendor Management Study: 2015 EBT Pilot
WIC - Compliance Investigation
WIC - Vendor Agreement Extension
WIC - Vendor Preauthorization Visits
WIC - Vendor Routine Monitoring Waiver
Vendor
Vendor
Vendor
Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools
Information Collection: WIC Food Delivery Portal
FY 2022 State Management Evaluation Target Areas
State Agency Model (SAM) Project Fact Sheet-WIC SAM Project Overview
WIC Policy Memorandum #2021-6 Data Requests from Infant Formula Manufacturers
New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
WIC Policy Memorandum #2021-3 State Agency Option to Temporarily Increase the Cash-Value Voucher/Benefit for Fruit and Vegetable Purchases
WIC Policy Memorandum: #2021-5 WIC 2021-22 Income Eligibility Guidelines
WIC FMNP Program Regulations-Reporting and Record-Keeping Burden
SNAP Legislative History - 70s
Guidance
FY 2021 State Management Evaluation Target Areas
WIC Policy Memo #2020-4 Publication of the 2020-21 WIC Income Eligibility Guidelines
How to File a USDA Foods Complaint
Information Collection: WIC Program Regulations-Reporting and Record-Keeping Burden
Revised Guidance for Use of Vendor/Private Staff in Call Centers: 2020 Update
Vendor
EBT Status Report by State
2019-4 WIC Income Eligibility Guidelines (2019-2020)
Comment Request - WIC Participant and Program Characteristics Study 2020 and 2022
FNS Instruction 709-5 Instruction 709-5: Shipment and Receipt of USDA Foods
WIC 2019-1 Cancellation of WIC Policy Memorandum #2017-1
Summer Food Service Program Sponsor FAQs
Scrip System (Paper Scrip, Token, or Receipts)
WIC Participant and Program Characteristics 2016 Food Package Report
Page updated: November 20, 2019