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Date FNS Document# Title
Support for Child Nutrition Program Operators
COVID–19: Child Nutrition Response #86 Nationwide Waiver to Allow Summer Food Service Program Reimbursement Rates in SY 2021-22
Tools for Schools: Focusing on Smart Snacks
SP23-2014v3 Q&As Related to the “Smart Snacks” Interim Final Rule
SP63-2014 Smart Snacks Standards for Exempt Foods when Paired Together
SP59-2014 State Agency Fundraiser Elections and Exemptions
SP53-2014 Transition of Foods and Foods of Minimal Nutritional Value to Smart Snacks in School Standards
SP40-2014 Smart Snacks Nutrition Standards and Culinary Education Programs
SP36-2014 Smart Snacks Nutrition Standards and Exempt Fundraisers
SP35-2014 Grain Entrees Related to the Smart Snacks in School Standards
SP30-2014 Determining Eligibility for Two Cent Differential Reimbursement in New Schools
NSLP Afterschool Snack Service - FAQs
Nutrition Standards for All Foods Sold in School Summary Chart
Smart Snacks in School
Smart Snacks in School: Fundraisers
Smart Snacks in School: Beverage Options
Smart Snacks in School: Flexibility for Entrees Served as Part of National School Lunch and School Breakfast
Smart Snacks in Schools Nutrition Standards - Interim Final Rule Q&As
SP20-2013 Quarterly Reporting Associated with School Food Authority Certification for Performance-Based Reimbursement
FNS Instruction 786-9 Rev. 2 Reimbursement For Meals or Milk Served to Continuous School Calendar Students
Reimbursement under the NSLP for Snacks Served in After School Care Programs Operated by Residential Child Care Institutions
Memorandum for Child Nutrition State Directors Concerning the TANF Program
Limitations on Reimbursement for Meals Served in CACFP and SFSP
Reimbursement For Off Site Meal Consumption
Page updated: November 20, 2019