FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
07/22/2022		Support for Child Nutrition Program Operators
08/05/2021		Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools
04/20/2021	COVID–19: Child Nutrition Response #86	Nationwide Waiver to Allow Summer Food Service Program Reimbursement Rates in SY 2021-22
06/27/2017		Integrity Features of a Web-based School Meal Application
11/06/2015	SP03 CACFP03 SFSP03-2016	Procurement Standards and Resource Management Requirements Related to Franchise Agreements
03/28/2014	SP30-2014	Determining Eligibility for Two Cent Differential Reimbursement in New Schools
03/06/2014	FD-133	School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
01/22/2014	SP17-2014	Discretionary Elimination of Reduced Price Charges in the School Meal Programs
01/22/2013	SP20-2013	Quarterly Reporting Associated with School Food Authority Certification for Performance-Based Reimbursement
10/26/2010	FNS Instruction 786-9 Rev. 2	Reimbursement For Meals or Milk Served to Continuous School Calendar Students
01/23/2009	SP10-2009	Economic Price Adjustments in Vendor Contracts
08/18/1999		Reimbursement under the NSLP for Snacks Served in After School Care Programs Operated by Residential Child Care Institutions
05/19/1997		Memorandum for Child Nutrition State Directors Concerning the TANF Program
08/13/1996		Limitations on Reimbursement for Meals Served in CACFP and SFSP
06/06/1988		Reimbursement For Off Site Meal Consumption