Date Document# Title
Child Nutrition Programs: Income Eligibility Guidelines (July 1, 2011 - June 30, 2012)
SP07-2012 Allocation of Admin Funds for State Costs of Implementation of New Meal Patterns
Translation Chart - Pecks to Pounds
National Food Service Management Institute (NFSMI) Farm to School and Farm to Child Care Resources
Direct Certification in the National School Lunch Program State Implementation Progress, School Year 2010-2011 Report to Congress
Request for Applications to Participate in Demonstration Projects to Evaluate Direct Certification with Medicaid Questions and Answers
National School Lunch Program and Direct Certification with SNAP
SP02-2012 Verification and Reporting of Foster Children
SP39-2011 Guidance on Paid Lunch Equity and Revenue from Nonprogram Foods
Evaluation of the Fresh Fruit and Vegetable Program: Interim Report
Celebrating Farm to School!
Implementing Farm to School Activities Distribution and Processing
Digging Through Farm to School Resources
Handout USDA Farm to School: Opportunities to Increase Local Food in School Meals
SP45-2011 Food Safety Inspections in Service-Only Sites Participating in the School Meals Programs
USDA Food and Nutrition Service Programs for Out-of-School-Time Providers
Regional Office Review of Application (RORA) For School Meals 2010
National School Lunch, Special Milk, and School Breakfast Programs: National Average Payments/Maximum Reimbursement Rates (July 1, 2011 - June 30, 2012)
SP28-2011 Water Availability During NSLP Meal Service
Indirect Costs
SP42-2011 Local School Wellness Policies
SP41-2011 Indirect Cost Guidance: FY2011
USDA Farm to School Team 2010 Summary Report
Final Rule: Cooperation in USDA Studies and Evaluations, and Full Use of Federal Funds in Nutrition Assistance Programs Nondiscretionary Provisions of the HHFKA of 2010 (PL 111-296)
Interim Final Rule: NSLP School Food Service Account Revenue Amendments Related to the HHFKA of 2010
Paid Lunch Equity and Nonprogram Food Revenue
SP40-2011 Outreach to Households on the Availability of the School Breakfast Program
SP35 CACFP23-2011 Clarification on the Use of Offer vs. Serve and Family Style Meal Service
SP32-2011 Direct Certification Benchmarks and Continuous Improvement Plans
SP31-2011 Frequency of Direct Certification Matching Activities Beginning in SY 2011-2012
Interim Rule: Direct Certification and Certification of Homeless, Migrant and Runaway Children for Free School Meals
Final Rule: Geographic Preference Option for the Procurement of Unprocessed Agricultural Products in Child Nutrition Programs
SP29-2011 Nutrition Requirements for Fluid Milk
SP25 CACFP14 SFSP09-2011 Implementation of Section 361, Full Use of Federal Funds, FAQ – Second Edition
Proposed Rule: Incorporating the 2010 Dietary Guidelines for Americans Into the Proposed School Meal Patterns
Analysis of Verification Summary Data School Year 2008-2009
SP22 CACFP13 SFSP08-2011 Cooperation with Program Research and Evaluation of Child Nutrition Programs
USDA Farm to School Team Monthly Report December 2010
USDA Farm to School Team Monthly Report January 2011
FMNP Final Policy Memorandum #2011-01 Child Nutrition and WIC Reauthorization 2010: Section 361 Full Use of Federal Funds
WIC Final Policy Memorandum #2011-01 Child Nutrition and WIC Reauthorization 2010: Section 361, Full Use of Federal Funds
SP19 CACFP09 SFSP06-2011 Privacy Protection and the Use of Social Security Numbers in Child Nutrition Programs
FNS Fiscal Year 2011 Application for Direct Certification Planning Grants
Summary of the Healthy, Hunger-Free Kids Act 2010
SP18-2011 Procurement Geographic Preference Q&As
FD-080 Guidance in Crediting for, and Use of Donated Foods in Contracts with Food Service Management Companies
SP04 CACFP01-2011 Eligibility of Expanded Learning Time Programs for Afterschool Snack Service in the NSLP and the CACFP
Implementation of the Healthy, Hunger-Free Kids Act of 2010, SNAP Education Provision
USDA Farm to School Team Monthly Report October-November 2010
SP13-2011 Letter Method for Direct Certification