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Date FNS Document# Title
SFSP09-2024 Meal Claim Validation in the Summer Food Service Program
CACFP 05-2024 Implementation Guidance: State Agency Review Requirements
WPM 2024-2 WPM 2024-2: Vendor Cost Containment Certification Clarification for the Initial Authorization of Above-50-Percent Vendors
SP 07-2024, CACFP 03-2024 Updated Instructions for the SAE Recovery Process and SAE Financial Status Report
SP 04-2024 Child Nutrition Program Integrity Final Rule: State Agency Discretion for Repeat Meal Pattern Violations Fiscal Action
SP 03-2024 Child Nutrition Program Integrity Final Rule: Administrative Review & FSMC Review Cycles
2024-01 SNAP Auth-Reauth - Business Integrity
Initial Implementation Memo: Child Nutrition Program Integrity Final Rule
SEBT 03-2023 Summer EBT Eligibility, Certification, and Verification
SFSP 10-2023 Initial Site Visits in the Summer Food Service Program
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
SFSP 05-2023 SFSP Best Practices for Meal Claim Verification and Ensuring Properly Payable Claims
SFSP 03-2023 Guidance on Performance Standards, Budgets, and Management Plans in the Summer Food Service Program
FY 2023-24 FMNP e-Solution Grant: Notice of Funding Availability
Replacement of SNAP Benefits in the Consolidated Appropriations Act of 2023
SNAP and TANF Electronic Benefit Transfer (EBT) Card Skimming Prevention– Tools and Resources
Implementation of the National Accuracy Clearinghouse Interim Final Rule Memo
FY 2022 State Management Evaluation Target Areas
WIC Policy Memorandum #2021-6 Data Requests from Infant Formula Manufacturers
FY 2021 State Management Evaluation Target Areas
Revised Guidance for Use of Vendor/Private Staff in Call Centers: 2020 Update
SNAP FY 2016 Payment Error Rate
Clarification on the three ways initial SNAP application processing timeliness is measured
WIC 2017-2 State Agency Compliance with Split Tender Implementation Requirements
FD-017 Meals Provided to Volunteers: Revised
SP03 CACFP03 SFSP03-2016 Procurement Standards and Resource Management Requirements Related to Franchise Agreements
WIC 2015-6 Promising Practices in WIC Food Cost Containment
SNAP - FY 2016 State Target Areas for Management Evaluations
FY 2014 State Reporting of SNAP Benefits Funding in Connection With A-133 Single Audits
WIC Policy Memorandum #2015-1 Sale of Safeway to AB Acquisition
Performance Bonus (Section 4021) Questions and Answers - Agricultural Act of 2014
Quality Control Tolerance Level - FY 2015
SNAP Questions and Answers Concerning the Trafficking Controls and Fraud Investigations Final Rule
Quality Control Errors and the Establishment of Claims - Clarification
Questions and Answers on the Quality Control Related Provisions of the Agricultural Act
2014-7 Criteria for Waiving the WIC Vendor Preauthorization Visit
Questions and Answers Concerning Agricultural Act of 2014- $37 QC Tolerance Limit and Medical Marijuana QC Hold Harmless- Q&A #I
FD-133 School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
2014-3 Vendor Management: Incentive Items, Vendor Discounts and Coupons
SP17-2014 Discretionary Elimination of Reduced Price Charges in the School Meal Programs
SNAP – Updated Federal Trafficking Definition
WIC Policy Memorandum #2013-4 OIG Hotline Information on WIC Food Instruments
FY 2012 State Reporting of SNAP Benefits Funding in Connection With A-133 Single Audits
SNAP - State Agency Liability for Employee Fraud
Supplemental Guidance on Cost Allocation for Exchange and Medicaid Information Technology (IT) Systems Questions and Answers
Routine Checks with Neighboring States to Prevent Duplicate Participation and Performing Deceased and Prisoner Verification Matches
Letters to Governors
SNAP - Offering to sell SNAP benefits and/or EBT cards publicly or online
FY 2011 Reporting Expenditures of SNAP Funding in Connection With A-133 Single Audits
2011-3 Implementation of WIC-Related Electronic Benefit Transfer (EBT) Provisions of PL 111-296
Page updated: November 20, 2019