FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
11/20/2023	SP 01,CACFP 01, SFSP 01-2016	Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs
01/06/2023		SFSP Reimbursement Rates
01/06/2023		SFSP 2023 Reimbursement Rates
01/10/2022		Summer Food Service Program - 2022 Reimbursement Rates
04/20/2021	COVID–19: Child Nutrition Response #86	Nationwide Waiver to Allow Summer Food Service Program Reimbursement Rates in SY 2021-22
12/31/2020		Summer Food Service Program 2021 Reimbursement Rates
01/30/2020		SFSP 2020 Reimbursement Rates
09/03/2019		Final Rule: FDPIR Revisions to the Administrative Match Requirement
04/05/2019		Agriculture Improvement Act of 2018 Two-Year Administrative Funding Provision—Information Memorandum
03/20/2019		SFSP 2019 Reimbursement Rates
01/27/2018		SFSP 2018 Reimbursement Rates
03/06/2017		SFSP 2017 Reimbursement Rates
01/13/2016		Summer Food Service Program 2016 Reimbursement Rates
01/21/2015		SFSP 2015 Reimbursement Rates
11/20/2014		SFSP 2009 Reimbursement Rates
01/07/2014		SFSP 2014 Reimbursement Rates
02/04/2013		SFSP 2013 Reimbursement Rates
02/02/2012		SFSP 2012 Reimbursement Rates
12/01/2011		SFSP 2011 Reimbursement Rates
04/27/2010		Proposed Rule: FDPIR Amendments Related to the Food, Conservation, and Energy Act of 2008
04/19/2010		Proposed Rule: Geographic Preference Option for the Procurement of Unprocessed Agricultural Products in Child Nutrition Programs
01/20/2010		SFSP 2010 Reimbursement Rates
05/15/2000		Authority for Sponsors to Combine Claims for Reimbursement
08/13/1996		Limitations on Reimbursement for Meals Served in CACFP and SFSP