FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
01/31/2024		Webinar for State Agencies: IFR for Non-Congregate Summer Meal Service
01/31/2024		Webinar for Sponsors and Program Operators: IFR for Non-Congregate Summer Meal Service
01/29/2024	SEBT 03-2024	Summer EBT 2024 Benefit Levels
11/16/2023		Summer EBT Questions & Answers for EBT Processors
11/06/2023		Food Safety Resources
11/03/2023		State Guidance on Pandemic EBT
10/23/2023	FNS-967	FDPIR Food Safety Magnet
09/07/2023		El virus estomacal
08/29/2023	FNS-946	The Food Safety Modernization Act and the Produce Safety Rule
08/29/2023	FNS-945	Overview: HARPC and HACCP
08/29/2023	FNS-944	An Overview of Good Agricultural Practices (GAPs)
08/29/2023	FNS-942	Food Safety Frequently Asked Questions
08/07/2023		Verifying Farm Food Safety
07/31/2023		SNAP EBT eCommerce Platform Providers List
06/13/2023	SEBT 02-2023	Implementation of Summer EBT in 2024 by WIC Indian Tribal Organizations
06/07/2023	SEBT 01-2023	Guidance for State Implementation of Summer EBT in 2024
05/26/2023		P-EBT Deadline Issuance Letter
05/24/2023		What is Electronic Benefits Transfer (EBT)?
04/05/2023		FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
03/02/2023		Navigating the USDA Foods Database
02/16/2023		Pandemic EBT – Summer 2023
02/06/2023		Creating a Culture of Food Safety & Using the Action Guide
01/26/2023		Training and Presentations
01/25/2023		Produce Safety Resources
12/27/2022		Food Safety Emergency Response
12/27/2022		Recursos de seguridad alimentaria en español
12/06/2022		WIC EBT Activities
11/04/2022		WIC MIS – EBT Universal Interface
09/19/2022		Communicating with the School Community to Create a Culture of Food Safety
09/08/2022		Pandemic EBT: Updated Guidance on Virtual Schools
09/08/2022		Pandemic EBT - State Plans for 2022-2023
07/11/2022		Combat Child Hunger with Summer Food Benefits
06/28/2022		SNAP EBT State Directory
06/17/2022		State Guidance on Coronavirus P-EBT in Schools
06/06/2022		Follow-up Letter to State Health Commissioners
05/09/2022		Operating P-EBT During a Covered Summer Period - Q&As
03/07/2022		What Went Right: Serving Produce Part Four
03/07/2022		What Went Right: Serving Produce Part Three
03/07/2022		What Went Right: Serving Produce Part One
03/07/2022		What Went Right: Preparing Produce Part Three
03/07/2022		What Went Right: Preparing Produce Part Two
03/07/2022		What Went Right: Preparing Produce Part One
03/07/2022		What Went Right: Storing Produce
03/07/2022		What Went Right: Receiving Produce
03/07/2022		What Went Wrong: Food Defense
03/07/2022		What Went Wrong: Disgruntled Employee
03/07/2022		What Went Wrong: Serving Produce Part Four
03/07/2022		What Went Wrong: Serving Produce Part Three
03/07/2022		What Went Wrong: Serving Produce Part Two
03/07/2022		What Went Wrong: Serving Produce Part One