Skip to main content
U.S. flag

An official website of the United States government

Date FNS Document# Title
Nutrición para bebés y niños de 1 a 2 años de edad
Infant and Toddler Nutrition
Serious Deficiency Process in the CACFP and SFSP
FY 21 Non-competitive Technology Innovation Grant (nTIG) Award Summaries
FNS-1010 Family Style Meal Service With Children in the CACFP Training Materials
FNS-902-S ¡Es la hora del desayuno!
FNS-901-S ¡Preparemos una merienda!
FNS-902 It’s Breakfast Time!
Community Eligibility Provision Status of School Districts and Schools by State
USDA Support for School Meals
Materiales de Ofrecer versus Servir
FNS-821-S Hoja de consejos de OVS para el almuerzo
Final Rule: Child Nutrition Programs - CEP Increasing Options for Schools
FNS-821 Offer vs Serve Lunch Program Tip Sheet
Offer Versus Serve Materials
303-S Guía de estándares profesionales para programas de nutrición escolar
Final Rule: Child Nutrition Program Integrity
Child Nutrition Database
School Meals Application Materials in Spanish
FNS-870 CACFP: Providing Multiple Meals at a Time During School Year 2022-23
FNS-882 School Meals Programs: Providing Multiple Meals at a Time During SY 2022-23
Proposed Implementation Timeline for Nutrition Standards
Extension of Comment Period - CNP Revisions to Meal Patterns Consistent with the 2020 DGAs
Comment Request on Proposed Rule: Child Nutrition Programs - Revisions to Meal Patterns Consistent with the 2020 DGAs
FNS-486A Professional Standards Summary of Updates Flyer
FNS-486A-S Boletín de resumen de las actualizaciones de los estándares profesionales
Proposed Rule: Child Nutrition Programs Community Eligibility Provision - Increasing Options for Schools
School Meals Application Materials in French
FNS-901 Let’s Make a Snack!
National School Lunch Program Meal Pattern Chart
303 Guide to Professional Standards for School Nutrition Programs
Proposed Rule: Restoration of Milk, Whole Grains, and Sodium Flexibilities
Notice of Vacatur: Rescission of Milk, Whole Grains, and Sodium Flexibilities
CACFP Training Tools
Herramientas de capacitación para el CACFP
Proposed Rules: Simplifying Meal Service and Monitoring Requirements in the NSLP and SBP
Short and Long Week Calculations
FNS-786 Feeding Infants in the Child and Adult Care Food Program
FNS-786-S Alimentación para Bebés en el Programa de Alimentos para el Cuidado de Niños y Adultos
Professional Standards
Proposed Rule: Delayed Implementation of Grains Ounce Equivalents in the Child and Adult Care Food Program
Final Rule: Hiring Flexibility under Professional Standards
Final Rule: Child Nutrition Program Flexibilities for Milk, Whole Grains, and Sodium Requirements
Food Safety Enforcement and Inspection Actions and Terminology
USDA Foods Recall Preparedness & Response Checklist
Final Rule: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the SFSP
Proposed Rule: Hiring Flexibility Under Professional Standards
Interim Final Rule: Child Nutrition Program Flexibilities for Milk, Whole Grains, and Sodium Requirements
Final Rule: Local School Wellness Policy Implementation Under the Healthy, Hunger-Free Kids Act of 2010; Approval of Information Collection Request
School Meals Application Materials in Nepali
Page updated: November 20, 2019