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Date FNS Document# Title
SP 14-2024 Paid Lunch Equity: Guidance for SY 2024-25
Correction: CNP Eligibility Guidelines (2024-2025)
CACFP 05-2024 Implementation Guidance: State Agency Review Requirements
SFSP 07-2024, SP 13-2024 Non-Congregate Meal Service in Rural Areas Q&As
Child Nutrition Programs: Income Eligibility Guidelines (2024-2025)
SFSP 06-2024 Interim Final Rule: State agency Monitoring in the SFSP
CEP Planning and Implementation Guidance
SP 11-2024 CEP: State Agency Procedures to Ensure Identified Student Percentage Accuracy
SP 10-2024 CEP: Statutory Annual Notification and Publication Requirements and School Year 2024-25 Election Deadline
SP 09-2024 Community Eligibility Provision: Guidance and Updated Q&As
SP 08-2024 Community Eligibility Provision: Planning and Implementation Guidance - Updated
SP 012-2024, CACFP 04-2024 FY 2024 Reallocation of State Administrative Expense Funds in Child Nutrition Programs
SP03-2020 FNS-640 Reporting Guidance
Comment Request - Child Nutrition Labeling Program
SP 07-2024, CACFP 03-2024 Updated Instructions for the SAE Recovery Process and SAE Financial Status Report
SFSP 05-2024 Rural Non-Congregate in the SFSP: Guidance on the Management and Administration Plan and State Administrative Funds
SFSP 2024 Reimbursement Rates
SFSP 03-2024, SP 05-2024 Implementation Guidance for the Rural Non-congregate Option Provisions of the Interim Final Rule, Establishing the Summer EBT Program and Rural Non-Congregate Option in the Summer Meal Programs
Information Collection: 2024-25 National School Foods Study
SP 04-2024 Child Nutrition Program Integrity Final Rule: State Agency Discretion for Repeat Meal Pattern Violations Fiscal Action
SP 03-2024 Child Nutrition Program Integrity Final Rule: Administrative Review & FSMC Review Cycles
SP 02-2024, CACFP 02-2024, SFSP 02-2024 Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
SP 01,CACFP 01, SFSP 01-2016 Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs
2023 Pulse Survey: Operational Challenges in Child Nutrition Programs
State Guidance on Pandemic EBT
SP 01-2024, CACFP 01-2024, SFSP 01-2024 Clarification of Allowable Flexibilities for Child Nutrition Programs Experiencing Milk Supply Shortages
SFSP 05-2017 Summer Food Service Program Questions and Answers - Revised
SFSP 01-2008 Nationwide Expansion of SFSP Simplified Cost Accounting Procedures - Revised
SFSP 14-2023 Best Practices for Managing Unused Reimbursement in the Summer Food Service Program
SFSP 13-2023 Unused Reimbursement in the Summer Food Service Program
SFSP 15-2023 Best Practices for Determining Proximity of Sites in the Summer Food Service Program
SP 22-2023 Community Eligibility Provision: Implementing the New Minimum Identified Student Percentage
Turnip the Beet! High Quality Summer Meals Program
CACFP 11-2023 Feeding Infants and Meal Pattern Requirements in the Child and Adult Care Food Program; Questions and Answers (Revised September 2023)
FNS Instruction 796-2, Revision 4
El virus estomacal
Summer Food for Children Demonstration FAQs
Initial Implementation Memo: Child Nutrition Program Integrity Final Rule
FNS-425-S Manual de acreditación para el CACFP
SP18-2023 FY 2023 NSLP Equipment Assistance Grants for SFAs – Notice of Funding Availability
Comment Request: Eligibility for Free and Reduced Price Meals and Free Milk in Schools
Comment Request: National School Lunch Program
Information Collection: Turnip the Beet! High Quality Summer Meals
Food Distribution Program: Value of Donated Foods from July 1, 2023 through June 30, 2024
CACFP: National Average Payment Rates (July 1, 2023 - June 30, 2024)
SEBT 02-2023 Implementation of Summer EBT in 2024 by WIC Indian Tribal Organizations
CACFP 08-2023, SFSP 10-2023 Best Practices for Streamlining Applications for Year-Round Program Operations
SEBT 01-2023 Guidance for State Implementation of Summer EBT in 2024
SP 17-2023 Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2024
SFSP09-2023 Approved Levels of Meals for Vended Sites in the Summer Food Service Program
Page updated: November 20, 2019