Skip to main content
U.S. flag

An official website of the United States government

Date FNS Document# Title
Supporting Kosher and Halal-Observant Communities Through TEFAP
Q&As about the Proposed Rule, Food Distribution Programs: Improving Access and Parity
Food Distribution Programs: Improving Access and Parity Proposed Rule
Supporting Kosher and Halal Communities Through TEFAP FAQs
Q&As FDPIR Self-Determination Demonstration Project Round 2
Use of USDA Foods in Disasters
USDA Foods Program Disaster Manual
New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
FNS-101: Disaster Assistance
Using USDA Foods in Disasters, Emergencies, and Situations of Distress
FDPIR Flexibilities for Indian Tribal Organizations and State Agencies
FNS-674 FNS-674: User Access Request Form
Q&As related to COVID-19: WIC and the Food Distribution Programs
TEFAP Flexibilities for State Agencies
FNS-292A FNS-292a: Report of Commodity Distribution for Disaster Relief
Using USDA Food During a Human Pandemic Outbreak Options for Schools and Communities
How to Encourage Variety in CSFP Food Package
Disaster Preparedness: The Role of USDA Foods in Disasters
Best Practices for the Use of the USDA DoD Fresh Program in the Summer Food Service Program
FD-093 Questions and Answers about Disaster Policies and Procedures Revised
USDA Foods During Disaster
The Emergency Food Assistance Program (TEFAP): Final Hurricane Sandy Disaster Supplemental Allocations, and Administrative Requirements
TEFAP: Allocation of Disaster Supplemental Appropriations
FD-109 Consolidation of Reporting Requirements and Replacement of Donated Foods in Disasters, Emergencies, and Situations of Distress
FD-066 Continuation of USDA Food Assistance During a Human Pandemic (Revised)
FD-094 Cancellation of FD-063, Household Eligibility Determinations for Disaster or Emergency Evacuees Residing with a Host Family
FD-088 Reimbursement of Intra-State Transportation Costs During Disasters
FD-084 Cancellation of FD-060: Use of Donated Foods in the NSLP and Other Child Nutrition Programs
FNS-101 FNS-101: Participation in Food Programs - by Race
FD-081 Distribution of Donated Foods to Service Institutions Participating in the Summer Food Service Program
FNS-667 FNS-667: Report of The Emergency Food Assistance Program (TEFAP) Administrative Costs
FNS-57 FNS-57: Report of Shipment Received Over, Short and/or Damaged
FD-051 National Flood Insurance Program Payments
FSA-21 FSA-21: Public Voucher - Commodity Programs
Page updated: November 20, 2019