Date FNS Document# EO Guidance Document # Title
FDPIR Sharing Gallery: Recipes and Cookbooks
FDPIR Sharing Gallery: In the News
FDPIR Sharing Gallery: Toolkits
FDPIR Sharing Gallery: Additional Resources
State of Origin for USDA Foods
Fiscal Year 2021 Farm to Food Bank Project Summaries
The Emergency Food Assistance Program Farm to Food Bank Project Grants
FDPIR 2018 Farm Bill Demonstration Project for Tribal Organizations
National Processing Agreement (NPA) Approved Processors
CSFP 101
The Enhanced CSFP Food Package in Action: Where Are We Now?
TEFAP Farm to Food Bank Projects
TEFAP Fact Sheet
P.L. 88-525 Food and Nutrition Act of 2008
USDA DoD Fresh Fruit and Vegetable Program
P.L. 110-246 Food, Conservation, and Energy Act of 2008
Disaster Preparedness: The Role of USDA Foods in Disasters
FD-107 FNS-GD-2017-0064 Donated Food Storage, Distribution, and Product Dating
FD-093 FNS-GD-2016-0096 Questions and Answers about Disaster Policies and Procedures: Revised
Comment Request - Special Nutrition Programs Quick Response Surveys
USDA Foods in the National School Lunch Program White Paper
USDA Foods Farmers-Families
Addressing Child Hunger and Obesity in Indian Country: Report to Congress Summary
Measuring the Ambient Storage Temperature in a Transport Unit Containing Shell Eggs Packaged For The Ultimate Consumer
FD-088 FNS-GD-2009-0032 Reimbursement of Intra-State Transportation Costs During Disasters
Sec 32 of P.L. 320 Section 32 of Public Law 320 and Related Laws