FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
01/22/2024	FNS-965	Child Nutrition Labeling Manual
11/29/2023	SP 02-2024, CACFP 02-2024, SFSP 02-2024	Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
10/26/2023		USDA Support for School Meals
09/15/2023		USDA Foods in Schools Product Information Sheets - Vegetables
09/15/2023		USDA Foods in Schools Product Information Sheets - Fruits
09/08/2023		USDA Foods in Schools Product Information Sheets - Meat/Meat Alternates
08/11/2023		Back to School Media Toolkit
04/27/2023	FNS-882	School Meals Programs: Providing Multiple Meals at a Time During SY 2022-23
04/06/2023		Community Eligibility Provision - Summary of Proposed Rule
03/29/2023		Added Sugars
03/29/2023		Milk
03/14/2023		Recetas de Team Nutrition
03/10/2023		Team Nutrition Recipes
03/01/2023		Materiales para el desayuno escolar
02/14/2023		School Meals Standards: 2023 Proposed Rule Stakeholder Briefing
02/03/2023		The Road Ahead: Taking School Meals to the Next Level
02/03/2023		School Meal Standards Comparison Chart
02/03/2023		Proposed Rule for School Meal Standards
02/03/2023		USDA School Meals: Together, We Can Give Kids a Healthier Future
02/03/2023		Proposed Implementation Timeline for Updating the School Meal Standards
12/09/2022		School Breakfast Materials
08/23/2022		Student Portal: Fueling My Healthy Life
08/18/2022		Fueling My Healthy Life
08/15/2022		Local School Wellness Policies
07/22/2022		Support for Child Nutrition Program Operators
07/11/2022		Food Buying Guide for Child Nutrition Programs
07/06/2022		Overview of the Keep Kids Fed Act and New Supply Chain Assistance Funding
05/26/2022		Start Right With Breakfast
05/12/2022		Transitioning to Normal Child Nutrition Operations: Additional Waiver Opportunities
11/23/2021		USDA Foods in Schools Product Information Sheets - Grains
11/12/2021		Nationwide Waivers of Child Nutrition Monitoring
10/09/2020	COVID–19: Child Nutrition Response #68	Nationwide Waiver of Area Eligibility in the CACFP At-Risk Afterschool Care Component- Extension
09/14/2020		CACFP Breakfast Recipes
07/30/2020	COVID–19: Child Nutrition Response #38	Nationwide Waiver to Allow Meal Pattern Flexibility in the Child Nutrition Programs – Extension 5
05/21/2020	COVID-19: Child Nutrition Response #23	CN COVID-19 Meal Times Nationwide Waiver - Extension
05/21/2020	COVID-19 Child Nutrition Response #22	Nationwide Non-Congregate Feeding Waiver- Extension
02/10/2020		USDA Foods in Schools Product Information Sheets - Other Foods
08/15/2018		CN Labeling - Notice to the Trade
11/21/2017	FD-107	Donated Food Storage, Distribution, and Product Dating
09/19/2017		School Breakfast Posters
12/06/2016		Dietetic Internship Opportunities in Child Nutrition
12/02/2016	FD-104	Value of USDA Donated Foods for Audits: Revised
05/11/2016		Tip Sheet for Accepting Processed Product Documentation
03/25/2014		Industry Guidelines for Preparation of QC Program for CN Labeled Products
06/07/2011		Alternate Protein Product Sample Documentation
06/15/2006	FD-058	Annual Physical Inventory-Reconciliation of Book Inventory to Physical Inventory
11/08/2005	FNS Instruction 113-1	FNS 113-1: Civil Rights Compliance and Enforcement