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|Date||FNS Document#||EO Guidance Document #||Title|
|FD-40: Processing||FNS-GD-2021-0073||FD-40: Inventory Draw Down in USDA Foods Processing (Revised)|
|FD-064||FNS-GD-2019-0029||Management of Donated Food Inventories at Processors|
|FD-107||FNS-GD-2017-0064||Donated Food Storage, Distribution, and Product Dating|
|Comment Request - Food Program Reporting System (FPRS)|
|SP01 CACFP01 SFSP01-2013||FNS-GD-2013-0036||Federal Small Purchase Threshold Adjustment|
|FD-125||FNS-GD-2012-0062||Offering School Food Authorities the Required Value and Variety of USDA Foods, and Efficient and Cost-Effective Distribution|
|FD-080||FNS-GD-2011-0007||Guidance in Crediting for, and Use of Donated Foods in Contracts with Food Service Management Companies|
|FD-067, SP15-2010||FNS-GD-2010-0001||School Food Authorities Acting as a Collective Unit in the Control and Use of Donated Foods (Revised)|
|SP26 CACFP06 SFSP02-2009||FNS-GD-2009-0040||Clarification of State Agency Review Requirements for Donated Foods in the NSLP and Other Child Nutrition Programs|
|FD-058||FNS-GD-2006-0032||Annual Physical Inventory-Reconciliation of Book Inventory to Physical Inventory|
|FD-052||FNS-GD-2006-0009||Annual Physical Inventory - Reconciliation and Offsetting|
|SP11 CACFP06-2006||FNS-GD-2006-0007||FY 2006 Reallocation of State Administrative Expense Funds|
|FD-040: State Processing||FNS-GD-2005-0003||Commodity Inventory Reduction at Further Processors|
|FD-023||FNS-GD-2004-0007||Accounting for Donated Foods in Cost-Reimbursable Contracts Between School Food Authorities and Food Service Management Companies|
|FD-020||FNS-GD-2003-0023||Single Inventory and Related Commodity Issues—Clarification of Regulatory Changes and Other Guidance|
|FD-002||FNS-GD-2003-0004||Determining School and Child Care Commodity Entitlements|