The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.
The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.
|Date||FNS Document#||EO Guidance Document #||Title|
|SP12-2017||FNS-GD-2016-0097||New Reporting Procedures for FNS-828 Paid Lunch Price Report for SY 2016-17|
|SP13-2017||FNS-GD-2016-0098||Release of the FNS-828 Paid Lunch Price Data for SY 2015-16|
|FD-104||FNS-GD-2016-0090||Value of USDA Donated Foods for Audits: Revised|
|SP07-2017||FNS-GD-2016-0080||Completion of Fiscal Action in SY 2016-17 Administrative Reviews|
|SP05 CACFP03 SFSP02-2017||FNS-GD-2016-0075||Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services|
|SP04-2017||FNS-GD-2016-0072||Model Functional Requirements for State and Local Information Technology Systems|
|SP03-2017||FNS-GD-2016-0071||Draft Tool for Local Agency Procurement Reviews for School Food Authorities in SY2016-2017 - Revised|
|SP02 CACFP01 SFSP01-2017||FNS-GD-2016-0068||Updated Fiscal Year Reporting Timeline and Reporting Table|
|SP60-2016||FNS-GD-2016-0066||Indirect Cost Guidance|
|SP59-2016||FNS-GD-2016-0067||Modifications to Accommodate Disabilities in the School Meal Programs|
|SP53 CACFP21-2016||FNS-GD-2016-0053||Crediting Tofu and Soy Yogurt Products in the School Meal Programs and the CACFP|
|SP49 CACFP18-2016||FNS-GD-2016-0049||Resources for Making Potable Water Available in Schools and Child Care Facilities|
|SP47-2016||FNS-GD-2016-0046||Unpaid Meal Charges: Clarification on Collection of Delinquent Meal Payments|
|SP44-2016||FNS-GD-2016-0039||Administrative Review: Revised Manual, Forms, and Tools for SY2016-17|
|SP41 CACFP13 SFSP15-2016||FNS-GD-2016-0037||The Use of Share Tables in Child Nutrition Programs|
|SP39 CACFP11 SFSP13-2016||FNS-GD-2016-0034||State Agency Prior Approval Process for SFA Equipment Purchases|
|SP40 CACFP12 SFSP14-2016||FNS-GD-2016-0035||Updated Guidance: Contracting with Food Service Management|
|SP06 SFSP06-2016v2||FNS-GD-2016-0028||Promoting Nutrition in Summer Meal Program with Best Practices|
|SP32-2016||FNS-GD-2016-0017||Additional Yield Information for School Meals|
|SP28 CACFP09 SFSP11-2016||FNS-GD-2016-0010||FDA Requirements for Vending Machines|