Date FNS Document# EO Guidance Document # Title
Delivery Order Status Reports
USDA Foods e-Letters
FNS-GD-2020-0131 USDA Foods Program Disaster Manual
State of Origin for USDA Foods
FY 2021 Farm to Food Bank Project Summaries
The Emergency Food Assistance Program Farm to Food Bank Project Grants
USDA Foods Expected to be Available
CSFP 101
The Enhanced CSFP Food Package in Action: Where Are We Now?
TEFAP Farm to Food Bank Projects
TEFAP Fact Sheet
PL 88-525 PL 88-525 - Food and Nutrition Act of 2008
FNS Instruction 709-5 FNS-GD-2019-0024 Shipment and Receipt of USDA Foods
PL 110–234 PL 110–234 - Food, Conservation, and Energy Act of 2008
Disaster Preparedness: The Role of USDA Foods in Disasters
FD-107 FNS-GD-2017-0064 Donated Food Storage, Distribution, and Product Dating
FD-093 FNS-GD-2016-0096 Questions and Answers about Disaster Policies and Procedures Revised
FD-104 FNS-GD-2016-0090 Value of USDA Donated Foods for Audits: Revised
Applying the USDA Foods Complaint Process
FD-062 FNS-GD-2013-0074 Electronic Receipting for USDA Direct and Multi-Food Shipments (Revised)
Measuring the Ambient Storage Temperature in a Transport Unit Containing Shell Eggs Packaged For The Ultimate Consumer
FD-088 FNS-GD-2009-0032 Reimbursement of Intra-State Transportation Costs During Disasters
PL 320 Section 32 of PL 320 and Related Laws
FD-058 FNS-GD-2006-0032 Annual Physical Inventory-Reconciliation of Book Inventory to Physical Inventory
FD-052 FNS-GD-2006-0009 Annual Physical Inventory - Reconciliation and Offsetting
FNS Instruction 113-1 FNS-GD-2005-0051 FNS 113-1: Civil Rights Compliance and Enforcement
FNS-GD-2005-0011 Reminder about Storage and Handling of Dried Fruits, Fruit/Nut Trail Mix, Grains and Grain Products