FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
10/12/2023		Webinar on Final Rule: CEP- Increasing Options for Schools
09/15/2023		USDA Foods in Schools Product Information Sheets - Vegetables
06/01/2023		MiPlato
05/25/2023		MyPlate
05/11/2023	SP28-2017	Revised Prototype Free and Reduced Price Application for SY 2017-2018
05/03/2023	FNS-933	Crediting Meats/Meat Alternates in Child Nutrition Programs Tip Sheet
04/06/2023		Community Eligibility Provision - Summary of Proposed Rule
03/29/2023		Added Sugars
03/29/2023		Whole Grains
03/29/2023		Sodium
03/29/2023		Milk
03/20/2023		School Meals Trays, Many Ways
02/22/2023		I'm New to Farm to School
02/16/2023		Pandemic EBT – Summer 2023
02/03/2023		School Meal Standards Comparison Chart
02/03/2023		USDA School Meals: Together, We Can Give Kids a Healthier Future
09/12/2022		Meal Talk: Local School Wellness Policies
08/15/2022		Local School Wellness Policies
08/01/2022		Local Process: How to Develop, Implement, and Evaluate a Wellness Policy
07/22/2022	632	MyPlate Guide To School Lunch
07/22/2022	632	MiPlato para el Almuerzo Escolar
07/22/2022		Support for Child Nutrition Program Operators
07/18/2022	FNS-633	MyPlate Guide To School Breakfast
07/18/2022	633	MiPlato para el desayuno escolar
07/11/2022		Food Buying Guide for Child Nutrition Programs
07/06/2022		Overview of the Keep Kids Fed Act and New Supply Chain Assistance Funding
05/12/2022		Transitioning to Normal Child Nutrition Operations: Additional Waiver Opportunities
04/20/2022	634	The Food Buying Guide
03/21/2022		Seeding Success: Farm to School Grant Requirements
02/16/2022		Transitional Standards for Milk, Sodium and Whole Grains - Webinar for State Agencies and School Food Authorities
02/04/2022		Ten Reasons to Support Nutritious School Meals
02/04/2022		Fact Sheet - Transitional Standards for Milk, Whole Grains and Sodium Final Rule
01/21/2022		P-EBT Assistance for Children in Schools School Year 2021-22
01/06/2022		Estimated Amount USDA Provided to School Districts to Support Pandemic Operations and Supply Chain Challenges
01/05/2022		Supply Chain Assistance Funds: An Overview for State Agencies
12/17/2021		Supply Chain Assistance for Schools
11/12/2021		Nationwide Waivers of Child Nutrition Monitoring
10/13/2021		Thanking School Nutrition Professionals
08/23/2021		Procurement Strategies for SY 2021-22: Webinar for School Food Authorities
06/25/2021		USDA Foods in Schools Photo Contest
05/19/2021	SP 12-2021	Department of Education Information on the Emergency Broadband Benefit Program
03/15/2021	SP09 CACFP07-2021	Child Nutrition Emergency Operational Costs Reimbursement Programs: State Agency Implementation Plan Template and Q&A Guidance
01/06/2021		Dietary Guidelines for Americans
10/09/2020	COVID–19: Child Nutrition Response #63	Nationwide Waiver to Allow Meal Pattern Flexibility in the SFSP and the NSLP Seamless Summer Option - Extension 8
10/09/2020		CN - Nationwide Waiver to Extend Area Eligibility Waivers – Extension 3
08/20/2020	COVID–19: Child Nutrition Response #47	CN - Nationwide Waiver to Allow Parents and Guardians to Pick Up Meals for Children – Extension 3
08/18/2020	SP22-2020	Fresh Fruit and Vegetable Program Allocation of Funds for FY 2021
06/03/2020	SP21 CACFP12 SFSP12-2020	Q&As related to Food Service Management Company Contracts and Allowable Costs during the COVID-19 Pandemic
04/30/2020	SP16 CACFP10 SFSP09-2020	Reporting COVID-19 Public Health Emergency Data for Forms FNS-10, FNS-44 and FNS-418
04/11/2020	SP11 CACFP06 SFSP05-2020	Q&As related to the Child Nutrition Program Monitoring and Reporting Nationwide Waivers