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Date FNS Document# Title
Thrifty Food Plan Cost Estimates for Alaska and Hawaii
USDA Food Plans
Healthy Eating Index (HEI)
How the HEI Is Scored
HEI Resources
How We Use the HEI
HEI Scores for Americans
About CNPP
MiPlato
MyPlate
USDA Food Plans: Monthly Cost of Food Reports
632 MyPlate Guide To School Lunch
632 MiPlato para el Almuerzo Escolar
FNS-633 MyPlate Guide To School Breakfast
633 MiPlato para el desayuno escolar
Development of MyPyramid (Archived)
Information Collection: Generic Clearance for the Development of Nutrition Education Messages and Products for the General Public
Measuring the Cost of a Thrifty Food Plan in Puerto Rico
Thrifty Food Plan, 2021
Dietary Guidelines for Americans
Expenditures on Children by Families
Announcement of First Meeting of the 2020 Dietary Guidelines Advisory Committee and Request for Comments
USDA Food Plans: Cost of Food Reports (2017 reports)
Nutrition Evidence Library - Publications
2015 Expenditures on Children By Families
Expenditures on Children by Families, 2015 - Graphics
MyPlate Grocery Store Bingo
Healthy Eating Index Support Files 03 04
2013 Expenditures on Children By Families
Trends in Dietary Fiber in the U.S. Food Supply Fact Sheet
Nutrient Content of the U.S. Food Supply, 1909-2010
Nutrient Content of the US Food Supply
2012 Expenditures on Children By Families
Nutrient Content of the U.S. Food Supply, 2000-2006
Nutrient Content of the U.S. Food Supply, 2005
Dietary Fiber in the U.S. Food Supply
The Low-Cost, Moderate-Cost, and Liberal Food Plans, 2007
CNPP-19 Thrifty Food Plan, 2006
Nutrient Content of the U.S. Food Supply, 1909-2004
Nutrient Content of the U.S. Food Supply, 1909-2000
The Low-Cost, Moderate-Cost, and Liberal Food Plans: 2003 Administrative Report
Page updated: November 20, 2019