Date FNS Document# EO Guidance Document # Title
SP21-2016 FNS-GD-2015-0065 Fiscal Year Reporting Timeline and Reporting Table
SP20-2016 FNS-GD-2015-0064 Nonprofit School Food Service Account Nonprogram Food Revenue Requirements
SP16 CACFP06 SFSP10-2016 FNS-GD-2015-0063 Disclosure Requirements for the Child Nutrition Programs
Produce Safety Videos and Webinars
SP15-2016 FNS-GD-2015-0062 CEP State Agency Procedures to Ensure Identified Student Percentage Accuracy
SP10-2016 FNS-GD-2015-0059 FNS-828 Paid Lunch Price Report: New Submission Date and Reporting Template
SP12 CACFP05 SFSP09-2016 FNS-GD-2015-0058 Guidance on Competitive Procurement Standards for Program Operators
FNS-GD-2015-0056 Local Foods and Related Activities in Summer Meal Programs, with Q&As
SP05 SFSP05-2016 FNS-GD-2015-0055 Meal Service Requirements in the Summer Meal Programs
SP03 CACFP03 SFSP03-2016 FNS-GD-2015-0054 Procurement Standards and Resource Management Requirements Related to Franchise Agreements
SP04 CACFP04 SFSP04-2016 FNS-GD-2015-0053 Local Agency Procurement Reviews: School Year 2015-2016
SP02 CACFP02 SFSP02-2016 FNS-GD-2015-0052 Questions and Answers on the Transition to and Implementation of 2 CFR Part 200
SP01 CACFP01 SFSP01-2016 FNS-GD-2015-0048 Procuring Local Meat, Poultry, Game, and Eggs for Child Nutrition Programs
SP46-2015 FNS-GD-2015-0043 Review of Special Provision Options 2 and 3 Base Year
Procuring Local Foods for Child Nutrition Programs
SP42 CACFP19 SFSP21-2015 FNS-GD-2015-0038 Service of Traditional Foods in Public Facilities
SP41-2015 FNS-GD-2015-0033 Updated Offer vs Serve Guidance for the NSLP and SBP Beginning SY2015-16
TA 01-2015 FNS-GD-2015-0032 Child Nutrition Programs and Traditional Foods
FNS-GD-2015-0031 Civil Rights Compliance Review Toolkit
CACFP Promotional Flyer
CACFP14-2015v2 FNS-GD-2015-0027 Infant Feeding in the CACFP - Revised
Community Eligibility Provision: Administrative Review
FNS-GD-2015-0026 Voluntary Menu Labeling in the NSLP and SBP
Community Eligibility Provision: Title I and E-rate
SP35-2015 FNS-GD-2015-0025 Updated Title I Guidance for Schools Electing Community Eligibility
CACFP15-2015 FNS-GD-2015-0024 Allowable Costs Related to Physical Activity and Limiting the Use of Electronic Media in CACFP
SP23-2014v3 FNS-GD-2014-0012 Q&As Related to the “Smart Snacks” Interim Final Rule
SP31 CACFP12 SFSP14-2015 FNS-GD-2015-0018 Guidance on Prohibition of Separation by Gender during CNP Meal Service
SP30 CACFP16 SFSP18-2015 FNS-GD-2015-0017 Office of Management and Budget Super-Circular 2CFR Part 200
SP28-2015 FNS-GD-2015-0016 Q&As Regarding the Use of SAE Funds and SA Funds for Farm to School Related Expenses
CACFP11-2015 FNS-GD-2015-0015 Local Foods in the Child and Adult Care Food Program
SP11 CACFP10 SFSP13-2015v2 FNS-GD-2015-0013 CN Labels Copied with a Watermark Acceptable Documentation
SP27 CACFP09 SFSP12-2015 FNS-GD-2015-0014 Administrative Review Process Regarding the CN Label, Watermarked CN Label and Manufacturer’s Product Formulation Statement
Formative Research on Nutrition, Physical Activity, and Electronic Media Use in the Child and Adult Care Food Program
Community Eligibility Provision: Financial Considerations
SP26-2015 FNS-GD-2015-0011 FY 2015 NSLP Equipment Assistance Grants for SFAs
Community Eligibility Provision: Notification and Publication Requirements for State Agencies
CACFP08-2015 FNS-GD-2015-0019 Assessing Costs in the CACFP
Community Eligibility Provision: Direct Certification and Reporting
CACFP07-2015 FNS-GD-2015-0010 Guidance on Reallocation of CACFP Audit Funds
SP21-2015 National Procurement Training for Child Nutrition Programs
SP13 SFSP05-2015v2 FNS-GD-2015-0002 Summer Meal Programs Meal Service Requirements Q&As - Revised