FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
08/24/2023	FNS-631	Menu Planner for School Meals
03/14/2023		Recetas de Team Nutrition
03/10/2023		Team Nutrition Recipes
02/23/2023		Diapositivas de capacitación sobre el patrón de comidas del Programa de Alimentos para Cuidado de Niños y Adultos
02/03/2023		USDA School Meals: Together, We Can Give Kids a Healthier Future
12/13/2022		The Whole Grain Resource for the National School Lunch and Breakfast Programs
07/15/2022	899	Serving Meats and Meat Alternates at Lunch and Supper in the USDA CACFP
07/11/2022		Food Buying Guide for Child Nutrition Programs
06/30/2021	897	Offering Smoothies as Part of Reimbursable School Meals
11/15/2018		Grain-Based Desserts in the CACFP
11/15/2018		Medio tiempo del CACFP: Postres a base de granos en el CACFP
11/07/2018		Unpaid Meal Charges
04/06/2018		Planificacion de comidas para el CACFP
04/06/2018		CACFP Halftime: Thirty on Thursday - Menu Planning
01/19/2018	SP 05-2018, CACFP 05-2018	Providing Child Nutrition Program Benefits to Disaster Survivor Evacuees
05/10/2017	SP29-2017	2017 Edition: Overcoming the Unpaid Meal Challenge - Proven Strategies from Our Nation’s Schools
08/10/2016	SP43-2016	Ensuring Access to Free and Reduced Price School Meals for Low-Income Students
05/19/2015		Voluntary Menu Labeling in the NSLP and SBP
12/08/2014		Foster Care Letter
06/19/2014	SP51-2014	Eligibility Effective Date for Directly Certified Students
05/19/2014	SP 46-2014, CACFP 12-2014, SFSP 18-2014	Disaster Response
12/03/2013	SP11 CACFP06 SFSP11-2014	Effective Date of Free or Reduced Price Meal Eligibility Determinations
05/17/2013	SP40 CACFP11 SFSP13-2013	Q&As Regarding the Participation of Head Start Programs in Child Nutrition Programs
08/27/2012		Before/After Elementary School Lunch Menu
08/02/2012		Directions for Menu Worksheet
10/25/2011	SP03-2012	Direct Certification and Zero Benefit Households
10/25/2011		National School Lunch Program and Direct Certification with SNAP
09/30/2011	SP50 CACFP27 SFSP20-2011	Free and Reduced Price Meal Applications – Requests for Additional Information
04/28/2011	SP32-2011	Direct Certification Benchmarks and Continuous Improvement Plans
01/14/2011	SP13-2011	Letter Method for Direct Certification
05/03/2010	SP25 CACFP11 SFSP10-2010	Q&As on Extending Categorical Eligibility to Additional Children in a Household
04/19/2010	SP22 CACFP10 SFSP08-2010	Categorical Eligibility: Temporary Assistance to Needy Families
08/27/2009	SP38 CACFP08 SFSP07-2009	Extending Categorical Eligibility to Additional Children in a Household
11/19/2007	SP03-2008	Alternate Menu Planning Approaches – Calorie and Nutrient Standards
06/15/2007	CACFP 08-2007	Documentation of Tier I Eligibility Determinations in the CACFP
03/21/2007	SP06-2007	Fluid Milk and Other Food Components/Menu Items in Reimbursable Lunches
08/31/2006	SP32-2006	Clarification of Direct Verification
03/29/2005		Transfer of Data Related to the CACFP and the Food Stamp Program
03/07/2005	SP-12-2005	Statutory Changes in the Free and Reduced Price Eligibility Determination Process and Revised Prototype Application Implementation Memo
04/04/2000		Categorical Eligibility of Pre-Kindergarten Even Start Participants for Free Meal Benefits
12/03/1998	CACFP03-99	Implementation of PL 105-336
07/30/1998	CACFP Policy Memorandum #1-98	CACFP Incorporated Providers
06/02/1997		Two-tiered Reimbursement Structure: Approaches to Establishing the Eligibility of Enrolled Children in a Tier II Day Care Home