FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
01/30/2024		FY 21 Non-competitive Technology Innovation Grant (nTIG) Award Summaries
11/20/2023	SP 01,CACFP 01, SFSP 01-2016	Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs
09/26/2023	FNS-991	Team Nutrition Training Grants FY 2017 Highlights
08/24/2023	FNS-631	Menu Planner for School Meals
08/16/2023		FY 2023 Team Nutrition Grant Supporting Nutrition Education for School-Aged Children
08/16/2023		Team Nutrition Training Grants
08/03/2023	SP18-2023	FY 2023 NSLP Equipment Assistance Grants for SFAs – Notice of Funding Availability
04/26/2023		FY23 Team Nutrition Grant Supporting Nutrition Education for School-Aged Children Informational Webinar
03/14/2023		Recetas de Team Nutrition
03/10/2023		Team Nutrition Recipes
02/03/2023		USDA School Meals: Together, We Can Give Kids a Healthier Future
12/13/2022		The Whole Grain Resource for the National School Lunch and Breakfast Programs
10/11/2022	SP 01-2023	Notice of Additional Funding for FY 2022 Equipment Assistance Subgrants for School Food Authorities
08/12/2022		NSLP Equipment Assistance Grant State Allocations by Year
07/29/2022		Farm to School Grantee Tips: 908 Report Saving and Submitting
07/28/2022		Farm to School Grantee Tips: 908 Report Downloading and Opening
07/15/2022	899	Serving Meats and Meat Alternates at Lunch and Supper in the USDA CACFP
07/11/2022		Food Buying Guide for Child Nutrition Programs
07/08/2022	SP14-2022	FY 2022 National School Lunch Program Equipment Assistance Grants for School Food Authorities
03/21/2022		Seeding Success: Farm to School Grant Requirements
08/23/2021		Procurement Strategies for SY 2021-22: Webinar for School Food Authorities
08/23/2021		Procurement Strategies for SY 2021-22: Webinar for State Agencies
06/30/2021	897	Offering Smoothies as Part of Reimbursable School Meals
03/23/2021		CACFP Meal Service Training Grants
05/13/2020	SP17-2020	FY 2020 National School Lunch Program Equipment Assistance Grants for School Food Authorities
10/30/2019	SP20 CACFP07 SFSP06-2019	Federal Micro-Purchase and Simplified Acquisition Thresholds
08/19/2019	SP33-2019	Updated Local Agency Procurement Review Tool for School Food Authorities for SY 2019-2020
08/15/2019	SP32-2019	Buy American and the Agriculture Improvement Act of 2018
11/28/2018	SP04-2019	FY 2019 Administrative Review and Training Grants
11/28/2018	SP05-2019	FY 2019 Technology Innovation Grants (TIG)
11/15/2018		Grain-Based Desserts in the CACFP
11/15/2018		Medio tiempo del CACFP: Postres a base de granos en el CACFP
05/25/2018	SP17-2018	FY 2018 NSLP Equipment Assistance Grants for School Food Authorities
05/01/2018		Webinar: FY 2018 CACFP Meal Service Training Grants for States
04/06/2018		Planificacion de comidas para el CACFP
04/06/2018		CACFP Halftime: Thirty on Thursday - Menu Planning
01/18/2018	FD-144, SP04 SFSP01 CACFP04-2018	Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
06/30/2017	SP39-2017	Local Agency Procurement Reviews for School Food Authorities
06/30/2017	SP38-2017	Compliance with and Enforcement of the Buy American Provision in the NSLP
10/19/2016	SP05 CACFP03 SFSP02-2017	Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
05/05/2016	SP35-2016	Bonding Requirements for Food Service Management Companies and other Subcontractors
11/13/2015	SP12 CACFP05 SFSP09-2016	Guidance on Competitive Procurement Standards for Program Operators
11/06/2015	SP03 CACFP03 SFSP03-2016	Procurement Standards and Resource Management Requirements Related to Franchise Agreements
11/05/2015	SP04 CACFP04 SFSP04-2016	Local Agency Procurement Reviews: SY 2015-16
10/30/2015	SP02 CACFP02 SFSP02-2016	Questions and Answers on the Transition to and Implementation of 2 CFR Part 200
05/19/2015		Voluntary Menu Labeling in the NSLP and SBP
03/18/2015	SP30 CACFP16 SFSP18-2015	Office of Management and Budget Super-Circular 2CFR Part 200
03/06/2015	SP26-2015	FY 2015 NSLP Equipment Assistance Grants for SFAs
12/02/2014	SP09 CACFP03 SFSP02-2015	Written Codes of Conduct and Performance of Employees Engaged in Award and Administration of Contracts
03/06/2014	FD-133	School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds