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Date FNS Document# Title
Comparison Chart of the 2023 Proposed and 2024 Final Rule Requirements for School Meal Programs
Milk
Sodium
Whole Grains
Guidance for Submitting Unsolicited Proposals
Safe Meals, Healthy Kids: Food Safety for Summer Meals
SFSP 03-2024, SP 05-2024 Implementation Guidance for the Rural Non-congregate Option Provisions of the Interim Final Rule, Establishing the Summer EBT Program and Rural Non-Congregate Option in the Summer Meal Programs
Nutrient and Meal Pattern Analysis Resources for School Meals
Summer EBT Questions & Answers for EBT Processors
USDA Foods Database
2023 Farm to School Census School Food Authority Webinar
Meal Talk Webinar Series
Meal Talk Celebrate Lunch Trays Many Ways Webinar
Farm to School Census FAQs
WIC Eligibility Requirements to Bid on State Agency Infant Formula Contracts
SP 22-2023 Community Eligibility Provision: Implementing the New Minimum Identified Student Percentage
Modernizing Technology and Service Delivery
FNS-943 Food Safety Information and Resources for the Farm to School Community
Child Nutrition Database
Fresh Fruits and Vegetables Order Receipt System (FFAVORS)
FNS-602 Summer Food, Summer Moves Resource Kit
Farm to School Census Checklist for Success
Farm to School Census Preparation Worksheet
2023 Farm to School Census Sample Survey
FNS-933 Crediting Meats/Meat Alternates in Child Nutrition Programs Tip Sheet
FDPIR Sharing Gallery
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
GS1 GDSN and the USDA Foods Database: Frequently Asked Questions (FAQs) for States/School Districts
SFSP 08-2024, SP 15-2024 Non-Congregate Meal Service in Rural Areas: Q&As #2
Navigating the USDA Foods Database
Growing Your Farm to School Program
I'm New to Farm to School
Training and Presentations
Whole Grains Resources for Child Nutrition Programs
FDPIR Sharing Gallery: Presentations & Training
Seminarios web y capacitación de Team Nutrition
Conversando sobre comidas
SP16-2022 Third Allocation of Supply Chain Assistance Funds to Alleviate Supply Chain Disruptions in the School Meal Programs
USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
USDA DoD Fresh Fruit and Vegetable Program
Food Buying Guide for Child Nutrition Programs
Seeding Success 2022 Webinar 2: Track It! How to Make Your Farm to School Efforts Count
Common Questions about Returning to Normal Operations
Team Nutrition Webinars & Training
Master the Professional Standards Training Tracker Tool
FNS-896 Offering Meats and Meat Alternates at School Breakfast
USDA Foods in Schools Infographics
USDA Foods in Schools Additional Resources
FDPIR Sharing Gallery: Handouts
New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
Page updated: November 20, 2019